Recipes for Grilled Corn Salad with Hot Honey–Lime Dressing with grocery lists and nutritional information | Page 22

BEST Vegan Chili, Mediterranean-Style

Easy vegan chili with a Mediterranean twist! Protein-packed and layered with flavor from aromatics, spices, fresh herbs & citrus. Vegan. Gluten Free.

4 Servings - 40 min - themediterraneandish.com

Cool Ranch Crockpot Chicken Tacos

Do you love ranch flavored food? I sure do. Not only does this Cool Ranch Crockpot Chicken meal taste great, it will be the EASIEST meal you will cook all year!

4 Servings - 6 hr 5 min - familyfreshmeals.com

Egg Rolls

How to make Crispy Homemade Egg Rolls! This egg roll recipe is easy and delicious filled with pork & veggies! This appetizer can be oven baked or fried.

12 Servings - 40 min - spendwithpennies.com

Copycat Taco Bell Quesarito

Check out this easy recipe for the best Quesarito from Delish.com!

4 Servings - 4 min - delish.com

Beef Taco Dip Layered (Averiecooks)

Layered Beef Taco Dip – A FAST and EASY layered dip with taco-seasoned cream cheese, sour cream, ground beef, black beans, cheese, tomatoes, and more!! Perfect for your next FIESTA and a guaranteed WINNER with everyone!! If you’re in need of an easy Cinco de Mayo party recipe that’s ready in 15 minutes, this layered … [LINK]

8 Servings - 15 min - averiecooks.com

Pina Coladas

Pina Colada Recipe: Bright pineapple and creamy coconut combine to make this easy drink. Transport yourself somewhere tropical with just 4 ingredients, and 3 minutes! [LINK] [LINK] [LINK] [LINK] [LINK]

1 Servings - 3 min - bakingbeauty.net

Chicken Fajita Stuffed Peppers

Whole30 Chicken Fajita Stuffed Peppers! Bell peppers gently broiled and stuffed with tender chicken, cauliflower rice, fresh pico and avocado. [LINK]Skip to content

4 Servings - 20 min - cookathomemom.com

Mexican Stuffed Peppers 2

This recipe contains mexican cheese, ground turkey, rice, black beans, red bell peppers and more.

momsdish.com

Cold Sesame Peanut Noodles

This Cold Sesame Peanut Noodles recipe is made with the BEST peanut sauce recipe, and it's easy to customize with your favorite noodles and veggies!

4 Servings - 5 min - gimmesomeoven.com

Polenta and Red Wine Mushrooms

This vegan creamy polenta and red wine mushrooms is so easy and quick. So comforting and the perfect chilly night meal. It is perfect!

4 Servings - 40 min - rabbitandwolves.com

Breakfast Burrito Bake

Despite “breakfast” being in the title, this makes an ideal breakfast, lunch or dinner meal. Grated potatoes are added to the vegetables and beans to give some “grip” to the dish, and more grated potatoes mixed with a little nutritional yeast create a cheesy-looking finish. This makes a lot of food—perfect for leftovers! Print...Read More »

8 Servings - 1 hr 35 min - straightupfood.com

Chili Crab

Chili crab is cooked in very thick tomato chili base gravy. Serve this with rice, French bread or mantou (Chinese steamed buns) by mixing or dipping the gravy.

foodyoo.com

Beef Taco Pasta Skillet (Averiecooks)

Beef Taco Pasta Skillet – An EASY recipe that’s ready in 20 minutes, made in ONE skillet, and loaded with Mexican-inspired flavors!! A family favorite that’s great for busy weeknights!! Fast and Easy The beauty of this recipe is that’s ready in 20 minutes and it’s made in one skillet. Only one skillet to wash is the … [LINK]

8 Servings - 25 min - averiecooks.com

Mexican Chicken Skillet (Averiecooks)

Skinny Mexican Chicken Skillet – EASY, ready in 20 minutes, and is a skinny recipe that keeps you full and satisfied!! A great Mexican-inspired meal that’s naturally gluten-free and is a flavor FIESTA in your mouth!! This easy skillet is ready in 20 minutes, full of Mexican-inspired flavors and ingredients, and as a bonus, it’s … [LINK]

4 Servings - 20 min - averiecooks.com

Chicken Marsala - David Lebovitz

Who knew I (or more to the point, Paris) was so ahead of the curve? Last year, when I wrote about the preponderance of purple populating Paris, a few readers pointed out that the color orchid was named The Color of the Year by tastemakers, Pantone. And recently, I made Marsala-baked pears, only to find out that, yup – this year, Marsala is the color [LINK]

davidlebovitz.com