Servings:3 | Calories:505 | Total Fat:34g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 34g
Sat Fat 5g
Total Carb 38g
80% Peanut butter
15% Sweet potato
2% Others combined
1% Soy sauce
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 cups sweet potato (peeled and diced (about 1 large sweet potato)) 2 cups water 3/4 cup peanut butter 2- inch piece ginger root (finely chopped or grated with a Microplane (peeled if not organic)) 2 cloves garlic (minced or grated) 3 Tablespoons soy sauce (use Tamari if gluten-free) 1 lime (juiced)
Directions : View recipe directions on passtheplants.com