Note: You can make this recipe without the food processor. Just stir the flour with a wooden spoon or chopsticks in a large bowl as you add the boiling water. After it comes together, turn it out onto a floured...
The subtle sweetness of roasted red pepper pairs perfectly with succulent grilled shrimp in this cozy 10-minute soup. Enjoy with a side of crispy garlic toast!
These bars are famous. Well maybe not these exact bars but the original recipe is. The original recipe has been Pinned over 1 million times and appeared on the cover of Taste of Home Magazine just over one year ago. I made the original recipe on a whim because I was moving and had a half …
This healthy ramen has the nostalgic flavor of Top Ramen, but with fresher ingredients and taste. Easy, fast, dairy-free, optionally gluten-free and vegan.
This dessert is unbelievable! It comes together so quickly and melts in your mouth! A creamy pumpkin layer with sugared pecans is sandwiched between two layers of deliciously flakey soft puff pastry. It is then topped with a caramel frosting that is insanely tasty. The caramel-pumpkin combo is perfect for the holiday season! One of my …
This Skillet Tuscan Tortellini is packed with flavor and is a meal-in-one! Just 20 minutes and one pan is all you need for this family-favorite dinner.
We continue to have amazing weather here in Utah. I was born and raised in Utah and I never have remembered a December with such amazing weather. Like close to the 60’s! It has been so nic…
