Recipes for Hummus and Vegetable Pita Toasts with grocery lists and nutritional information | Page 28

Creamy Mushroom Vegetable Soup

This Creamy Mushroom Vegetable Soup recipe contains light cream, butter, cooked chicken, grated Parmesan, frozen corn kernels and more.

15 Servings - beckyhiggins.com

Beef and Garden Vegetable Soup

Beef stew meat and a bevy of vegetables make for a hearty garden-style soup.

10 Servings - 1 hr 20 min - allrecipes.com

Beef Barley Vegetable Soup

A chuck roast is cooked with barley and bay leaf in a slow cooker before it is cubed and added to a soup pot of simmering vegetables in a beef broth.

10 Servings - 5 hr 50 min - allrecipes.com

Tortellini and Garden Vegetable Bake

Sugar snap peas and cherry tomatoes brighten this saucy chicken casserole recipe.

12 Servings - 30 min - bhg.com

Alison's Slow Cooker Vegetable Beef Soup

Frozen mixed vegetables and stew beef are cooked in a slow cooker with bouillon cubes, crushed tomatoes and potatoes in this easy meal.

10 Servings - 8 hr 10 min - allrecipes.com

Easy Mashed Potato and Roasted Vegetable Enchiladas

This is the perfect comfort food for cold days. To make it vegan, substitute non-dairy ingredients for dairy. Leftover filling makes a great lunch! If you want to make mashed potatoes from scratch, you will want at least 4 cups when you are through.

12 Servings - 1 hr 40 min - allrecipes.com

Greek-Style Pork Chops

Cut two pita rounds in half, and cut each half into quarters and toast. Serve the pita wedges with the pork chops.

4 Servings - myrecipes.com

Edamame-Ginger Dip

Think of this dip as an Asian version of hummus, made with edamame, ginger and soy. Serve with rice crackers and/or carrot sticks.

6 Servings - 1 hr - eatingwell.com

Mediterranean Wrap

Make this easy meatless sandwich to take for lunch. Hummus and pine nuts provide healthy fats to keep you full until dinner.

4 Servings - fitnessmagazine.com

Spicy-Sweet Squash Bowl

There is about to be a party in your mouth. Toasted pecans, fresh spinach, cool cilantro, brown sugar, curry, cinnamon, and white bean hummus.

4 Servings - 45 min - pinchofyum.com

Middle Eastern Chickpea Platter

This recipe combines the flavors of two Middle Eastern favorites-hummus and baba ganouj-in one easy dish. Serve it family-style, letting diners ta

4 Servings - 25 min - eatingwell.com

Tangy Bean Salad

For a delicious lunch, fill pita bread halves with this tangy bean salad and top with shredded lettuce.

4 Servings - wholefoodsmarket.com

Caramelized Onion Pizza

Pita bread makes a simple base for this vegetarian pizza that takes on a smoky flavor when cooked on the grill.

4 Servings - 30 min - my.hearthealthyonline.com

Eggplant Harvest Bowl

I'm a huge fan of roasted vegetables. They're easy, versatile, flavorful and make for amazing leftovers. You can blend them with chickpeas to make hummus, add them to a salad, eat them plain, or stick them in between 2 slices

4 Servings - healthfulpursuit.com

Chicken Gyros

These yummy Greek specialties are a cinch to prepare at home. Just take tender chicken, coat it in a creamy cucumber-yogurt sauce, then tuck it into pita pockets. Some folks like lettuce and diced tomato on top.

2 Servings - 30 min - tasteofhome.com