Recipes for Veggies with Spicy Mayo with grocery lists and nutritional information | Page 5

Chicken Pot Pie with Biscuits

This chicken pot pie is great because the crust is made with biscuits which make it a bake-over that your family will tear into. It's packed full of chicken and veggies and sure to please any picky eater. Check out the recipe card for details.

6 Servings - 35 min - iheartrecipes.com

Summer Chicken Cobb Salad

This Summer Chicken Cobb Salad is loaded with veggies and topped with grilled chicken, corn, bacon, avocado, hard boiled egg and goat cheese. [LINK]Skip to content

4 Servings - 30 min - platingsandpairings.com

Italian Vegetable Medley

Round out a variety of menus with this side dish that lends a delicious pop of color. “If you have them, use leftover veggies. People are always surprised at how easy this dish is!” Margaret Wilson - Sun City, CA Skip links

4 Servings - 15 min - tasteofhome.com

Penne with Tomato and White Beans

I learned how to make this dish from friends in Genoa, Italy, where they're known for creating tasty combinations of veggies, pasta and beans. You can sub feta cheese to give this a Greek twist. —Trisha Kruse, Eagle, Idaho Skip links

4 Servings - 30 min - tasteofhome.com

Pressure Cooker Mushroom Pot Roast

Packed with wholesome veggies and tender beef, this is one company-special entree all ages gobble up. Serve mashed potatoes alongside to soak up every last drop of the beefy gravy. —Angie Stewart, Topeka, Kansas Skip links

10 Servings - 1 hr 30 min - tasteofhome.com

Sausage Squash Kabobs

Expect a crowd to gather around the grill when these flavorful kabobs are cooking. The zesty honey-mustard glaze gives a lovely sheen to the sausage and veggies. —Lisa Malynn Kent, North Richland Hills, Texas. Skip links

4 Servings - 20 min - tasteofhome.com

Lightened-Up Pasta Fagioli Soup

After trying pasta fagioli at a popular restaurant, I was determined to make it at home, only healthier. It turns out mine was a big hit! Loaded with veggies, it is such a simple way to boost nutrition and fiber at mealtime. —Cindie Kitchin, Grants Pass, Oregon Skip links

6 Servings - 1 hr - tasteofhome.com

Grilled Peppers and Zucchini

This versatile side dish is so simple and quick that I had to share it. Grilling the colorful veggies in a foil packet means one less dish to wash, but I sometimes stir-friy the mixture on the stovetop. —Karen Anderson, Fair Oaks, California Skip links

4 Servings - 20 min - tasteofhome.com

Beef Taco Dip Layered (Averiecooks)

Layered Beef Taco Dip – A FAST and EASY layered dip with taco-seasoned cream cheese, sour cream, ground beef, black beans, cheese, tomatoes, and more!! Perfect for your next FIESTA and a guaranteed WINNER with everyone!! If you’re in need of an easy Cinco de Mayo party recipe that’s ready in 15 minutes, this layered … [LINK]

8 Servings - 15 min - averiecooks.com

Cold Sesame Peanut Noodles

This Cold Sesame Peanut Noodles recipe is made with the BEST peanut sauce recipe, and it's easy to customize with your favorite noodles and veggies!

4 Servings - 5 min - gimmesomeoven.com

Bacon Zucchini Fritters

These savory bacon zucchini fritters are easy to make, packed with veggies and downright addicting! They're delicious served as a side dish or appetizer with homemade ranch dip. These tasty fritters are also paleo, Whole30 friendly, gluten free and dairy free.

16 Servings - 45 min - paleorunningmomma.com

Slow Cooker Tomato Soup

One of my favorite meals growing up was classic tomato soup and grilled cheese (let's be honest...it still is). It's warm and comforting and the mix of the crispy-edged grilled cheese and smooth soup is a perfect combination. This homemade version of tomato soup is super easy. Add the ingredients to a slow cooker and you'll have soup in a few hours. Tip: to make your grilled cheese extra special, spread mayo on the outside of the bread before you put it in the hot pan. It'll crisp up the edges and give it an extra buttery texture. See more

8 Servings - southernsavers.com