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Summer Chicken Cobb Salad

This Summer Chicken Cobb Salad is loaded with veggies and topped with grilled chicken, corn, bacon, avocado, hard boiled egg and goat cheese. [LINK]Skip to content
4 Servings - 30 min -
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Servings:4  | Calories:1331 | Total Fat:121g  | Chol:302mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 121g
186 %
Sat Fat 39g
195 %
Total Carb 18g
6 %
Fiber 5g
20 %
Sugars 5g
Cholesterol 302mg
101 %
Sodium 2951mg
123 %
Protein 42g
85 %
74% Bacon
14% Others combined
6% Avocado
4% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 boneless skinless chicken breast
2 ears corn husked
6 slices crisp bacon chopped
3 hardboiled eggs halved
1 bag Taylor Farms Garden Vegetable Chopped Salad or 6 cups chopped romaine lettuce
1 avocado diced
1 cup sugar snap peas
6 radishes thinly sliced
2 Tbsp chives finely chopped
1/2 cup goat cheese crumbled
Kosher salt and pepper to taste
1 Tbsp water
1/2 tsp sugar
3/4 tsp kosher salt
1/2 tsp Worcestershire sauce
2 Tbsp red wine vinegar
1 Tbsp lemon juice
1/2 tsp fresh ground black pepper
1/4 tsp Dijon mustard
2 cloves garlic finely grated or minced
2 Tbsp olive oil

Directions : View recipe directions on
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