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Sausage Squash Kabobs

Expect a crowd to gather around the grill when these flavorful kabobs are cooking. The zesty honey-mustard glaze gives a lovely sheen to the sausage and veggies. —Lisa Malynn Kent, North Richland Hills, Texas. Skip links
4 Servings - 20 min -
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Servings:4  | Calories:416 | Total Fat:10g  | Chol:85mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 2g
10 %
Total Carb 58g
19 %
Fiber 4g
16 %
Sugars 39g
Cholesterol 85mg
28 %
Sodium 913mg
38 %
Protein 26g
52 %
42% Smoked turkey kielbasa
30% Honey
19% Red potatoes
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 pound small red potatoes
1 tablespoon water
1/2 cup honey
1/4 cup Dijon mustard
1/2 teaspoon grated orange zest
1 pound smoked turkey kielbasa, sliced 1/2 inch thick
2 small yellow summer squash, sliced 1/2 inch thick
2 small zucchini, sliced 1/2 inch thick

Directions : View recipe directions on
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