Recipes for Pastry Flour CC Cookies with grocery lists and nutritional information | Page 5

Blueberry Pound Cake

Want a flavorful and low-effort dessert? Then you need our Blueberry Pound Cake! This easy pound cake is made with fresh or frozen blueberries and bakes up to a dense, fluffy, buttery cake. So pre-heat your oven and grab your batter bowl, 'cause this

mrfood.com

Garlic Focaccia Serious Eats

This garlic focaccia is a riff on garlic bread, complete with roasted garlic cloves studded throughout and garlic butter brushed across the top. It takes only a few minutes of real work and produces soft, tender, chewy focaccia that's as good as any you've tasted.

1 Servings - 12 hr - seriouseats.com

Spicy Ricotta Stuffed Phyllo Rolls

These irresistible ricotta phyllo rolls are ideal for game day snacks and cocktail party fare.

24 Servings - 55 min - purewow.com

sweet potato pumpkin paleo bread

Craving pumpkin bread? Well, I have something better for you to try... This sweet potato bread is like thanksgiving in a loaf pan, you're welcome. Holiday feels, here we come!! This is how I tried to make bread using sweet potatoes. Tastes like pumpkin pie, but BREAD.

1 hr 30 min - paleoglutenfree.com

Paleo Cookie dough bites

This recipe contains coconut oil, honey, coconut cream, coconut milk, vanilla extract.

livingwellmom.com

Shortcut Chicken Cordon Bleu 1

Chicken Cordon Bleu is one of those recipes that sounds super fancy, but it's actually really easy. And with this shortcut recipe, it's even easier!Usually with Chicken Cordon Bleu, you roll chicken up with ham or prosciutto and cheese. This recipe has all the same flavors, but there is no chicken beating or rolling. You simply lay the ham and cheese on top before baking.See more frugal recipes!

southernsavers.com

Big Batch Cranberry Walnut Hermits

Cranberry walnut hermits are cake-like in texture and nicely spiced with cinnamon, nutmeg and cloves. Dried cranberries and walnuts add a delicious twist.

4 Servings - 40 min - crosbys.com

Hermit Bars

Rich with molasses, hermit bars are spicy, old-fashioned treats that keep for days. Martha made this recipe on episode 706 of Martha Bakes.

24 Servings - marthastewart.com

Chocolate Cheesecake

Melt chocolate in the batter of our PHILADELPHIA New York Chocolate Cheesecake! This New York Chocolate Cheesecake turns a classic into a decadent dessert.

16 Servings - myfoodandfamily.com

Thos Keller Brine for Chicken

Thomas Keller serves this juicy and delectably crisp fried chicken at Ad Hoc. The secret to the moist, flavorful meat is soaking it overnight in a

8 Servings - 1 hr 30 min - foodandwine.com

Slow-Cooker Chicken Tagine

This recipe contains boneless, skinless chicken thighs, couscous, dried apricots, raisins, onions and more.

4 Servings - 10 min - familycircle.com

Creamy Tuna-Noodle Toss

This stovetop version of tuna noodle casserole gets a lighter touch with a spritz of lemon and a generous addition peas.

15 min - bhg.com

Mango Pound Cake

Here’s a fun twist on your average quick bread—a not-too-sweet loaf that folds in fresh chopped mango, while a blend of coconut oil and melted butter

3 hr - realsimple.com

Asparagus Fries

Potatoes beware, asparagus are dressing up as French fries. Thanks to a beer batter and hot oil, the green stalks are golden and crispy. Lemon aioli makes great dipping sauce and there are three seasoning options depending on what mood you are in.

4 Servings - 40 min - foodnetwork.com

Chocolate Chip Skillet Cookie Stella Parks

Thanks to the magic of cast iron, classic chocolate chip cookie dough bakes up extra chewy and crisp around the edges. With a few teaspoons of malted milk powder for an extra layer of flavor, it's a rich and chocolaty dessert just begging for a scoop of ice cream—or at least a glass of milk.

16 Servings - 2 hr - seriouseats.com