This recipe first appeared as part of a quot;meatless week-night mealquot; in the November, 2003 Bon Appetit. Originally posted by Mean Chef. Vegans can omit the yogurt.
Best Beef Recipe. This classic French braised beef, red wine, and vegetable stew is simple and delicious. It stands above all of our other beef recipes because it offers the homey comfort and convenience of pot roast yet is versatile and sophisticated enough for entertaining. Garnish with chopped fresh thyme. --Recipe by Lia Huber (November 2004)
This beef stroganoff recipe has the right blend of flavors for me. I love the addition of the red wine vinegar, I think it really makes this dish. Once A Month Mom
Pumpkin soup. Such a wonderful comforting winter treat. Smooth and slightly sweet, with its warming sunny colour it's one of those soups that can't help but lift your spirits as the days draw short and dark. The only problem is
Friends rave every time I make this dish. It's a comfort food recipe, and I especially enjoy making it on cold or rainy days. I often use a whole chicken cut into pieces and skinned. You can make the store-bought chicken stock taste more like homemade by adding some fresh herbs and parsley and simmering until it's reduced by half.
The combination of tender cauliflower, creamy sauce, crisp bacon, smoky flavor, melted cheese, and crunchy topping make this dish especially appealing, as well as comforting at some deep level. It is the kind of dish I can imagine Julia and Paul Child eating half a century ago in their Paris apartment. And yes, I just saw Julie and Julia.
This Crockpot Cheesy Chicken & Rice recipe contains shredded cheddar cheese, boneless skinless chicken breasts, can cream of chicken soup, corn, chicken stock and more.
Dietitian in training who also loves baking, especially cupcakes, healthy cooking, food styling, and photography shares her passion, recipes, and tips for easy, delicious homemade food.
We've been fans of Andrew Carmellini's Fried Chicken for quite a while, seeking it out at Locanda Verde back in '09, scouting it out at the opening of The Dutch earlier this year, and enjoying it waaaay...
