Combine apples and Brussels sprouts into one yummy Apple-Brussels Sprouts Salad! Apple cider vinegar adds a autumn taste to this Brussels sprouts salad.
Practically any ingredient can fill a rice paper roll so long as it’s soft or thinly cut so it can be easily manipulated and contained. Use this recip
Seafood-Stuffed Lobster Tails with champagne butter sauce will dazzle your holiday dinner guests. This recipe makes an elegant and fancy meal that's easy to prepare.
Mango salsa cabbage wraps with crispy baked tofu and an irresistible peanut sauce. These salad wraps are light and delicious! Recipe is gluten free & vegan.
Creamy goat cheese is used to make a creamy sauce to coat the pasta before it is tossed with slivers of sweet roasted peppers. [LINK] [LINK] [LINK] [LINK] [LINK]
This saffron-infused Seafood Paella is loaded with mussels, clams, and shrimp. Cook it on the grill for best flavor. It serves a crowd and would be so much fun for your next cookout!
This restaurant-quality Pad Thai recipe is surprisingly easy to make at home with your favorite ingredients! Chicken, shrimp, and tofu versions included.
Easy Jambalaya Pasta combines Andouille sausage, shrimp, peppers, celery, onions and garlic in a Cajun tomato sauce over pasta. This mouthwatering dish comes together very quickly and easily. Hubby and I just love Cajun food.
