Corn tortillas are filled with ground beef and corn, then smothered in a vibrant, green spinach sauce and baked until hot and bubbly. The filling is mildly
Menestra de porotos is an Ecuadorian bean stew, made with beans simmered in a sauce of onions, tomatoes, garlic, cumin, chili powder and cilantro or parsley.
This comforting casserole combines chicken, tortilla strips, red peppers, tomato paste, black beans and diced green chilies, all bathed in a scrumptious sauce made with Campbell's Condensed Cream of Chicken Soup.
A tasty chili recipe made in a slow cooker with a mixture of ground beef, onion, garlic, bell pepper, chili powder, cumin, tomato, beans, and jalapeños.
Black beans and scrambled eggs are gently flavored with cumin, garlic and onion. Packed into a tortilla, they make a great breakfast burrito (or serve at lunch or dinner!. You could serve these plain, or with a wide variety of
We could all use a little more green in our lives and since it's almost St. Patrick's day, I decided we'd dedicate the next few posts to green food. Here's