Who wouldn't love these enchiladas? They've got chicken, cheese and picante sauce, all wrapped up in a tortilla and baked until the cheese is melted and the filling is hot...yum!
This is a really easy, low-carb dinner that everyone’s sure to love! It reminds me of those lettuce wraps you can get at PF Chang’s that people are so crazy about. They’re also really filling – much more so than they look. Next time I make these, I want to try ground chicken or ground …
Crisp, fresh vegetables in a creamy peanut dressing create a vegan salad that's hearty enough to stand on its own. Add cubed chicken for the carnivores.
