Recipes for Spinach and Mushroom Salad with grocery lists and nutritional information | Page 158

Broiled Shrimp and Scallops

This Broiled Shrimp and Scallop recipe uses a conbination of wine, butter, and garlic that will not dissapoint.

6 Servings - 15 min - myrecipes.com

Rolled Lasagna Florentine

This recipe contains ground beef, shredded italian cheese blend, ricotta cheese, ground beef, diced tomatoes and more.

6 Servings - 35 min - bhg.com

Vegetarian Gyoza with Spicy Dipping Sauce

These Asian dumplings are traditionally vegetarian but can also be stuffed with chicken, seafood, or vegetables. This recipe includes directions to make the wrappers. Or you can use refrigerated wonton wrappers from the produce section.

12 Servings - myrecipes.com

Beefy Calzones

For a quick weeknight dinner, serve your family Beefy Calzones. You can get a jump-start on the prep by making a ground beef-kidney bean mixture ahead of time and freeze the portion that you don't use.

8 Servings - 18 min - myrecipes.com

Stir-Fried Chinese Egg Noodles

Though the chewy texture of Chinese egg noodles is fantastic, you can substitute rice sticks or linguine. Omit or decrease the amount of chile paste if serving to kids.

4 Servings - 27 min - myrecipes.com

Honey Grilled Shrimp

“My husband was given this super-simple recipe by a man who sold shrimp at the fish market,” explains Lisa Blackwell from her home in Henderson, North Carolina. “It’s now become our family’s absolute favorite shrimp recipe. We’ve even served it to company often…with great success. Enjoy!”

8 Servings - 10 min - tasteofhome.com

Pappardelle with Mushrooms

When this recipe first appeared in the magazine in October 2009, it was made with hollow bucatini noodles. For this version, we switched to ribbony pappardelle. In truth, any pasta would work well.

4 Servings - 12 min - myrecipes.com

Bacon, Red Pepper, and Mozzarella Frittata

This recipe contains bacon, eggs, mozzerella cheese, heavy cream, goat cheese and more.

6 Servings - ruled.me

Swiss Chicken Crêpes

If you're a fan of lasagna, you'll love Swiss Chicken Crêpes. But instead of a tomato-based sauce, expect a savory cheese sauce with lots of flavor.

6 Servings - 20 min - myrecipes.com

Turkey Pot Pie with Cranberry-Pecan Crusts

If making ahead, store crusts separately, and place on pie before serving so they stay firm.

myrecipes.com

Baked Potatoes with Sausage and Arugula Sauce

This recipe contains mascarpone cheese, extra-virgin olive oil, turkey sausage, marinara sauce, grated parmesan and more.

4 Servings - 25 min - foodnetwork.com

Cheesy Noodle Casserole

Tofu provides extra protein for this one-dish meal; veggies help give it a healthy spin.

6 Servings - 4 hr 45 min - bhg.com

Broccoli Casserole

Mix pantry staples with broccoli to create a comforting broccoli casserole that works for weeknights as well as holiday spreads.

10 Servings - myrecipes.com

Raspberry Mango Coconut Water Smoothie

This refreshing raspberry mango coconut water smoothie will have you thinking you're on a warm beach somewhere!

2 Servings - 5 min - rachelcooks.com

BLT Frittata

Bacon-Lettuce-Tomato. I did not like tomatoes until I had my first BLT. My eyes were opened. I saw what I had been missing. This BLT frittata is a good way to get the wonderful classic flavors without all the bread and mayo. Juicy tomatoes and bacon are a combination that is simply delicious...

5 Servings - paleogrubs.com