Italian Dinner Soup

This recipe contains italian sausage links, parmesan cheese, chicken stock, can diced tomatoes, beef stock and more.

6 Servings - midwestliving.com

Servings:6 | Calories:1002 | Total Fat:84g | Chol:225mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 84g

129 %

Sat Fat 28g

140 %

Total Carb 5g

2 %

Fiber 1g

4 %

Sugars 3g

---

Cholesterol 225mg

75 %

Sodium 2665mg

111 %

Protein 54g

107 %

Calories:

91% Italian sausage links

3% Parmesan cheese

2% Others combined

1% Chicken stock

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

1 pound uncooked Italian sausage links, casings removed (about 4)
3 cups chicken stock or broth
3 cups beef stock or broth
1 14 1/2 - ounce can diced tomatoes with basil, garlic and oregano
1 9 - ounce package refrigerated ravioli or tortellini
2 cups baby spinach leaves, coarsely chopped
1/4 cup fresh basil leaves, coarsely chopped
2 ounces Parmesan cheese, grated

Directions : View recipe directions on midwestliving.com

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