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Honey Grilled Shrimp

“My husband was given this super-simple recipe by a man who sold shrimp at the fish market,” explains Lisa Blackwell from her home in Henderson, North Carolina. “It’s now become our family’s absolute favorite shrimp recipe. We’ve even served it to company often…with great success. Enjoy!”
8 Servings - 10 min -
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Servings:8  | Calories:292 | Total Fat:9g  | Chol:143mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 1g
5 %
Total Carb 39g
13 %
Fiber 0g
0 %
Sugars 37g
Cholesterol 143mg
48 %
Sodium 932mg
39 %
Protein 16g
31 %
44% Honey
28% Italian salad dressing
27% Shrimp
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 bottle (8 ounces) Italian salad dressing
1 cup honey
1/2 teaspoon minced garlic
2 pounds uncooked medium shrimp, peeled and deveined

Directions : View recipe directions on
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