Recipes for Mushroom, Spinach and Feta Omelet with grocery lists and nutritional information | Page 66

Tuna Stuffed Mushrooms

Sink your teeth into some delicious stuffed mushrooms... for a low, low calorie count! The Tuna Melt Stuffed Mushrooms are comfort-food heaven, and the Tex-Mex Mushrooms are ready to party.

4 Servings - 35 min - hungry-girl.com

Baked Italian Sandwich

This recipe contains genoa salami, ham, eggs, parmesan cheese, cheddar cheese and more.

4 Servings - eatcakefordinner.net

Veggie Packed Pizza Rolls

Savory, cheesy warm pizza rolls. But these rolls don't stop there! They are packed, literally with veggies. For those of you with kids wh

superhealthykids.com

Kathy's Veggie Pasta Stew

This recipe contains extra virgin olive oil, vegetable broth, fusilli pasta, beans, nutritional yeast and more.

kblog.lunchboxbunch.com

Rustic Bread Lasagna

This incredible vegan lasagna is kid-friendly, full of flavor, and uses slices of rustic bread, rather than noodles for a truly incredible meal.

cheekykitchen.com

photo Mediterranean Orzo Salad Recipe | Say Mmm

This salad highlights many fresh flavours of the Mediterranean and is at its best when made with good-quality olive oil. To pit several olives at once, place them on a cutting board and lightly crush with the bottom of a small saucepan to expose pits before removing. Stir this salad lightly with a fork before serving to loosen the pasta.

6 Servings - 20 min - canadianliving.com

Lentil Spinich Sweet Potato Slow Cooker Soup

This post is part of my ongoing restricted diets series with the Free People Blog BLDG 25. Since it seems this winter is hanging on until the bitter end for a lot of folks this year, I decided it was the perfect

8 Servings - tasty-yummies.com

Festive Pizza Appetizers

What do you get when you combine two convenience ingredients with fresh veggies and shredded cheese? The answer: This colorful veggie-topped “pizza”!

60 Servings - 15 min - bettycrocker.com

Japanese Ramen Noodle Soup

Traditional Toyko soya ramen noodle soup

4 Servings - bbcgoodfood.com

The Ultimate Rich and Creamy Vegan Ramen With Roasted Vegetables and Miso Broth

This is the bowl of vegetarian ramen I've been working towards ever since I first ventured into the vegetable-based foothills of Mount Ramen two years ago. It has a rich, creamy broth that's layered with flavor and thick enough to coat the noodles as they're slurped from the bowl, plus little pools of glistening, flavorful fat, and four different toppings that deliver on texture and flavor. This is hands-down the best bowl of ramen I've ever made. And it can all be yours, with a little bit of heavy-duty climbing, that is.

4 Servings - 3 hr - seriouseats.com

Chicken Noodle Casserole

Chicken Noodle Casserole is the perfect comfort food to make when you are down with the cold or flu. This recipe freezes well too, so you can make it ahead

thetaylor-house.com

Chicken and Bacon Autumn Chopped Salad

I added some chicken and crumbled bacon to make this salad more "manly". It was the perfect dinner for our family after all the food we devoured over the

6 Servings - mm.sixsistersstuff.com

Greek Goddess Dip

This Greek goddess dip is stunningly verdant and has a bright herby flavor The Greek strain in this dressing comes from using dill in place of watercress Make it and watch it do a disappearing act on vegetables, pita chips or whatever conduit you can dream up.

6 Servings - cooking.nytimes.com

Cranberry Turkey Crescent Ring

Bring new life to Thanksgiving leftovers with this easy crescent ring meal!

8 Servings - 45 min - tablespoon.com

Healthy Barbecue Chicken Pizza with Sweet Potato Crust

One of the best things I've eaten in a LONG time! Barbecue chicken pizza with sweet potato crust is gluten free, dairy free, healthy, and tastes AMAZING!

1 hr - thesoccermomblog.com

Lighter Eggs Benedict with Mock Hollandaise Sauce

I have to admit I've never understood the popularity of the "Sunday brunch" at otherwise decent restaurants—the lines are ridiculous, the food often subpar, and you know as well as me the waitstaff have plenty of better things to do (like nurse their own hangover). My indifference to this cultural phenomenon doesn't mean I don't love a pile of pancakes and a fried egg or two; it's just that I prefer them from the comfort of my own home.

4 Servings - thekitchn.com