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Greek Goddess Dip

This Greek goddess dip is stunningly verdant and has a bright herby flavor The Greek strain in this dressing comes from using dill in place of watercress Make it and watch it do a disappearing act on vegetables, pita chips or whatever conduit you can dream up.
6 Servings -
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Servings:6  | Calories:319 | Total Fat:32g  | Chol:12mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 32g
49 %
Sat Fat 6g
30 %
Total Carb 6g
2 %
Fiber 1g
4 %
Sugars 2g
Cholesterol 12mg
4 %
Sodium 570mg
24 %
Protein 4g
8 %
52% Extra virgin olive oil
25% Mayonnaise
11% Others combined
10% Feta cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Fresh mint


1/2 cup packed fresh dill
1/2 cup packed fresh mint
1/2 cup packed fresh parsley
1/3 cup packed fresh basil
2 garlic cloves, chopped
2 scallions , white and green parts, sliced
1 1/2 tablespoons freshly squeezed lemon juice
Pinch kosher salt , more to taste
1/2 cup extra virgin olive oil
1/2 cup crumbled feta cheese
1/2 cup Greek yogurt
1/4 cup mayonnaise , optional
Raw chopped vegetables or pita chips , for serving

Directions : View recipe directions on
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