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Recipes for Irish Morning Bread with grocery lists and nutritional information | Page 4

photo Inside-Out Grilled Cheese Sandwich Recipe | Say Mmm

Inside-Out Grilled Cheese Sandwich

Made with white bread, extra sharp Cheddar cheese, and butter, this crispy, crunchy, cheesy masterpiece is theultimate grilled cheese sandwich.
564 Servings - allrecipes.com
photo Chicken Asparagus Roll-Ups Recipe | Say Mmm

Chicken Asparagus Roll-Ups

Boneless chicken breasts are rolled around fresh asparagus spears and provolone cheese, then given a Dijon mustard flavored coating and a topping of crisp panko bread crumbs. The dish is baked in a hot oven.
530 Servings - allrecipes.com
photo Pepperoni Pizza Casserole Recipe | Say Mmm

Pepperoni Pizza Casserole

Loaded with popular pizza flavors, this noodle bake is sure to be a winner with all ages. You can use ground beef instead of turkey. I like to serve it with garlic bread and a salad. —Debbie Staley, Mt. Vernon, Illinois Skip links
6 Servings - 25 min - tasteofhome.com
photo Strawberry Banana Paleo Breakfast Bars Recipe | Say Mmm

Strawberry Banana Paleo Breakfast Bars

These banana breakfast bars are dense and filling. I would say that they are denser than banana bread, and not at all dry and crunchy like a granola bar. And the strawberry jam adds just a bit of sweetness. Strawberries and bananas are a classic combination so I knew they would work well...
1 Servings - paleogrubs.com
photo Homemade Soft Pretzels 1 Recipe | Say Mmm

Homemade Soft Pretzels 1

This recipe contains bread flour, salted butter, salted butter, light brown sugar, active dry yeast and more.
8 large pretzels Servings - myincrediblerecipes.com
photo One-Skillet Asparagus Stuffed Parmesan Chicken Recipe | Say Mmm

One-Skillet Asparagus Stuffed Parmesan Chicken

This One Skillet Asparagus Stuffed Parmesan Chicken is loaded with asparagus, mozzarella and Parmesan all wrapped in a crisp fresh bread crumb coating.
3 people Servings - 15 min - smalltownwoman.com
photo Copycat Texas Roadhouse Oven-Fried Pickles Recipe | Say Mmm

Copycat Texas Roadhouse Oven-Fried Pickles

Like deep-fried pickles? You'll love this unfried version even more. Dill pickle spears are coated with panko bread crumbs and spices, then baked until crispy. Dip them with ranch dressing for an appetizer you won't soon forget.—Nick Iverson, Denver, Colorado Skip links
8 Servings - 20 min - tasteofhome.com
photo Cinnamon Banana Energy Palls - P Recipe | Say Mmm

Cinnamon Banana Energy Palls - P

Today, without fail, I got down to my last banana and of course it was too ripe for my liking. I pondered a bit and considered making a small banana bread loaf but I didn’t feel like I had enough banana to do that. Then I thought I might make some banana pancakes but I also wasn’t hungry enough...
1 Servings - paleogrubs.com
photo Veggie Burgers Recipe | Say Mmm

Veggie Burgers

Instead of using bread or buns (which are overly processed), I eat these veggie burger patties as seen below, or halved, in romaine lettuce leaves (making a “burger boat”). They also make great leftovers, crumbled onto a green salad or baked potato, or hearty traveling or hiking snacks. Preparation note: While it’s not necessary, cooking...Read More »
10 Servings - 1 hr 25 min - straightupfood.com
photo Garlic Focaccia Serious Eats Recipe | Say Mmm

Garlic Focaccia Serious Eats

This garlic focaccia is a riff on garlic bread, complete with roasted garlic cloves studded throughout and garlic butter brushed across the top. It takes only a few minutes of real work and produces soft, tender, chewy focaccia that's as good as any you've tasted.
1 Servings - 12 hr - seriouseats.com
photo English Peas with Cauliflower Cream Casserole Recipe | Say Mmm

English Peas with Cauliflower Cream Casserole

English Peas with Cauliflower Cream and Country Ham INGREDIENTS 1 head cauliflower 1 quart milk 8 ounces butter 1 pound English or green peas 3 cups panko bread crumbs 1 cup olive oil 3 lemons 8 ounces country ham salt and pepper to taste CAULIFLOWER CREAM Take cauliflower head and cut florets from the stem. Place florets in a saucepan and...
4 Servings - myneworleans.com
photo Roasted red pepper pasta Recipe | Say Mmm

Roasted red pepper pasta

I made this for a quick dinner last night, so I thought I’d share it with you this morning. It’s almost identical to a recipe I posted here back in ancient times, also known as 2009, bu… Quick and Easy Roasted Red Pepper Pasta A shorter version of one of my favorite old recipes. 15 minutes, start to finish! Serves 8 Ingredients: Ree | The Pioneer Woman Main Courses 12 ounces, weight Pasta Of Your Choice (I Prefer Short Ones Like Rigatoni, Penne, Etc.) 4 Tablespoons Butter 1/2 whole Large Onion, Finely Diced 3 cloves Garlic, Minced 1 jar (15.5 Ounces) Roasted Red Peppers, Drained And Roughly Chopped 1 cup Vegetable Or Chicken Broth 1/2 teaspoon Salt, More To Taste Freshly Ground Black Pepper 1/2 cup Heavy Cream (more To Taste) 1/2 cup Parmesan Shavings (more For Serving) Finely Minced Parsley Chopped Fresh Basil (if You Have It!) Instructions: Cook pasta in salted water according to package directions. Melt 2 tablespoons butter in a large skillet over medium-high heat. Add the onions and garlic and saute for 2 to 3 minutes or until starting to soften. Add the chopped red peppers and cook for 2 to 3 minutes, until hot. Remove the skillet from the heat. Carefully transfer the contents of the skillet to a food processor or blender. Place on the lid and puree the pepper mixture until totally blended (there will still be some texture to the peppers.) Heat the other 2 tablespoon butter back to the skillet over medium heat. Pour the pepper puree back into the skillet. Add the broth, salt, and pepper, and stir until heated. Splash in the cream and stir to combine. Taste and adjust seasonings if you need to. Drain the pasta and add it to the skillet. Add Parmesan and parsley/basil, then stir it together to coat the pasta. Serve in bowls with extra Parmesan and a sprinkling of parsley on top. Cook time: PT10M Prep time: PT5M 1 5 4.8 5
8 Servings - thepioneerwoman.com
photo panko crusted salmon Recipe | Say Mmm

panko crusted salmon

Recipe, grocery list, and nutrition info for Panko-crusted Salmon. Panko-crusted salmon recipe. Salmon steaks or fillets breaded with Japanese panko crumbs, and baked to perfection.
4 Servings - saymmm.com
photo Potato Lunch Meat Recipe | Say Mmm

Potato Lunch Meat

Ditch the processed vegan meat substitues and make this super quick and easy plant based rooted lunch "meat." It's oil free, vegan, and delicious!
20 min - whiskandglitter.com
photo Italian Antipasto Grilled Cheese Recipe | Say Mmm

Italian Antipasto Grilled Cheese

This Italian-Antipasto Grilled Cheese sandwich has all the tastes of a favorite Italian restaurant-style salad, in a warmy melty sandwich.
4 Servings - mrfood.com
photo Chicken Parmesan 10 Recipe | Say Mmm

Chicken Parmesan

A classic Italian dish prepared with tomato sauce and mozzarella, with a few additions by Chef John. Sure to impress your friends and family!
471 Servings - allrecipes.com
photo Baked Pork Chops I Recipe | Say Mmm

Baked Pork Chops I

Pork chops are coated with seasoned Italian crumbs and baked with an easy mushroom and wine sauce for for a nice weeknight dinner that practically takes care of itself.
457 Servings - allrecipes.com
photo Cuban sandwich 3 Recipe | Say Mmm

Cuban sandwich

This recipe contains swiss cheese, ham, pork, unsalted butter, dill and more.
epicurious.com
photo Crusted Veal w/Spicy Green Beans Recipe | Say Mmm

Crusted Veal w/Spicy Green Beans

Juicy veal chops coated in a crunchy crust and topped with a balsamic reduction, served alongside spicy green beans. [LINK]
2 Servings - 1 hr - thecrepesofwrath.com
photo Shortcut Chicken Cordon Bleu 1 Recipe | Say Mmm

Shortcut Chicken Cordon Bleu 1

Chicken Cordon Bleu is one of those recipes that sounds super fancy, but it's actually really easy. And with this shortcut recipe, it's even easier!Usually with Chicken Cordon Bleu, you roll chicken up with ham or prosciutto and cheese. This recipe has all the same flavors, but there is no chicken beating or rolling. You simply lay the ham and cheese on top before baking.See more frugal recipes!
southernsavers.com