Recipes for Grilled Pork Tenderloin with Corn-Pepper Relish with grocery lists and nutritional information | Page 573

Easy Breakfast Bake

This cheesy casserole featuring Bob Evans(R) Zesty Hot Roll Sausage can be made the night before, so it's ready to pop into the oven for breakfast.

6 Servings - 1 hr 5 min - allrecipes.com

photo Chinese Five Spice Chicken Recipe | Say Mmm

Chinese five-spice is made up of cloves, anise, star anise, cinnamon and ginger and can be bought in the supermarket in the spice aisle. These chicken breasts are sprinkled with spice, marinated and baked.

2 Servings - 50 min - allrecipes.com

Penne with Garlicky Broccolini

A simple, delicious dinner using up the glut of wintered-over broccoli from my parents' garden. You may use sausage or veggie sausage instead of bacon, substituting olive oil for the bacon fat.

8 Servings - 20 min - allrecipes.com

Apricot and Lamb Tagine

Use a slow cooker to simmer this hearty Moroccan-style lamb stew. Serve over hot couscous with a side of steamed green beans.

8 Servings - myrecipes.com

The Best Parmesan Chicken Bake

This chicken Parmesan is done casserole style (so, no breading or frying!), but still offers up that irresistible combination of tender chicken, crunchy/cheesy coating, and flavorful sauce.

6 Servings - 50 min - allrecipes.com

Tuscan Kale, White Bean, and Ciabatta Soup

Day-old bread thickens this soup from Cathy Whims of Nostrana in Portland, giving it a custardy texture. The soup has a spicy kick, so cut back on the chile flakes if you'd prefer a milder flavor.

4 Servings - 6 hr 30 min - myrecipes.com

Tomato Chicken Rice Soup

This Tomato Chicken Rice Soup recipe contains brown rice, cubed cooked chicken, all-purpose flour, reduced-sodium chicken broth, canola oil and more.

7 Servings - 1 hr - tasteofhome.com

Creamy Chicken, Bacon and Tomato Pasta

Chunks of tender chicken are simmered in a creamy tomato sauce with bacon, tossed with farfalle pasta, and sprinkled with Parmesan cheese for a quick and tasty weeknight dinner.

7 Servings - 10 min - allrecipes.com

Breakfast Loaf

'I love to make this hearty sandwich when we have company for the weekend,' writes Amy McCuan of Oakley, California. 'I serve it with juice and fresh fruit.' At 84¢ a serving, the loaf is priced right. 'If you like, add sliced mushrooms and olives,' Amy suggests.

6 Servings - 40 min - allrecipes.com

Country Style Barbecued Chicken

Enjoy the great flavors of barbeque indoors with this delicious baked chicken recipe.

6 Servings - 55 min - allrecipes.com

Roast Chicken Breasts with Garbanzo Beans, Tomatoes, and Paprika

This Roast Chicken Breasts with Garbanzo Beans, Tomatoes, and Paprika recipe contains extra-virgin olive oil, chicken breast halves, garbanzo beans, plain yogurt, cherry tomatoes and more.

4 Servings - 35 min - epicurious.com

Black Bean Chili

A chili that is best when prepared with fresh vegetables, but still delicious with canned or frozen. Serve by itself or over rice.

8 Servings - 40 min - allrecipes.com

Peanut and Squash Soup

Kwanzaa celebrations incorporate foods and dishes native to Africa. Hailing from Senegal, this mildly spicy, slightly sweet soup would be well complemented by a side of stewed collard greens or Swiss chard.

6 Servings - myrecipes.com

Baked Chicken & Brussels Sprouts

New research says cruciferous vegetables--cabbage and its cousins broccoli and Brussels sprouts--may cut risk of type 2 diabetes and cancer.

8 Servings - allrecipes.com

Avocado Tzatziki

A colorful California version of this classic Greek sauce. Use on your favorite pita sandwich, gyro, falafel or as a fresh veggie dip. Also try it as a condiment for spicy Indian food and curries. Make it using yogurt in place of sour cream, or even without the sour cream for a great vegan alternative!

8 Servings - 5 min - allrecipes.com