Servings:6 | Calories:199 | Total Fat:15g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 2g
10 %
Total Carb 16g
5 %
Fiber 7g
28 %
Sugars 7g
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Cholesterol 0mg
0 %
Sodium 363mg
15 %
Protein 3g
6 %
Calories:
63% Olive oil
19% Pomegranate
14% Endive
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 bunch watercress 2 heads endive, thinly sliced crosswise 1 small shallots, thinly sliced 1 pomegranate, peeled and seeds separated 1 lemon, juiced and zested 6 tablespoons olive oil, or to taste salt and pepper to taste
Directions : View recipe directions on allrecipes.com
