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Apple & Blue Cheese on Endive

This Apple & Blue Cheese on Endive recipe contains crumbled blue cheese, belgian endive, mayonnaise, red apple, celery ribs and more.
32 Servings - 30 min - tasteofhome.com
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Servings:32  | Calories:36 | Total Fat:2g  | Chol:2mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 1g
5 %
Total Carb 3g
1 %
Fiber 2g
8 %
Sugars 1g
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Cholesterol 2mg
1 %
Sodium 69mg
3 %
Protein 2g
3 %
Calories:
32% Crumbled blue cheese
30% Belgian endive
26% Mayonnaise
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Hazelnuts

Ingredients

1 tablespoon lemon juice
1 tablespoon water
1 large red apple, finely chopped
2 celery ribs, finely chopped
3/4 cup crumbled blue cheese
3 tablespoons mayonnaise
4 heads Belgian endive, separated into leaves
1/2 cup chopped hazelnuts, toasted

Directions : View recipe directions on tasteofhome.com
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Calories
Total Fat
Total Carb
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Protein