Recipes for Classic Fried Rice with grocery lists and nutritional information | Page 74

Thai Pasta with Chicken

In anticipation of turkey leftovers, friends... Larry and I both work from home offices so we share a good number of meals together. For my lunch today, I

4 Servings - worththewhisk.com

Five-Spice Turkey & Lettuce Wraps

Based on a popular Chinese dish, these fun wraps also make appealing appetizers for entertaining. Make it a meal: Serve with chile-garlic sauce and ri

4 Servings - 30 min - eatingwell.com

Pad Thai

Thai recipe for Pad Thai. How it's really made in Thailand. Step-by-step photos. All the secrets revealed.

3 Servings - 40 min - thaitable.com

Creamy Shrimp and Broccoli Fettuccine

This Creamy Shrimp and Broccoli Fettuccine recipe contains fettuccine, heavy cream, shrimp, extra virgin olive oil, white wine and more.

6 Servings - simplyrecipes.com

Eggs Benedict

Eggs Benedict, poached eggs over bacon and buttered toasted English muffin, topped with Hollandaise sauce.

4 Servings - simplyrecipes.com

Cashew Chicken

Cashew Chicken: A favorite Chinese takeout dish made at home couldn't be easier.

4 Servings - 1 hr - browneyedbaker.com

Pho Ga: Vietnamese Chicken Noodle Soup

You can judge how good a Pho soup is by how much concentrated flavor is packed in the broth while still retaining a clean, uncloudy, clear broth.

4 Servings - steamykitchen.com

Mongolian Beef

Mongolian beef is another dish that can occasionally be found at the Chinese buffets. Despite its name, Mongolian beef doesn't come from Mongolian cuisine

2 Servings - blogchef.net

Gluten-Free Carrot Bread with Chai Spices

This Gluten-Free Carrot Bread with Chai Spices recipe contains olive oil, organic light brown sugar, organic sugar, sorghum flour, pecans and more.

8 Servings - 1 hr - glutenfreegoddess.blogspot.com

Slow-Cooker Tex-Mex Chicken

Tex-Mex with authentic flavor is as easy as combining 6 ingredients in a slow cooker. Just don't forget the final sprinkle of cheese when you serve this crowd-pleaser.

4 Servings - 6 hr 15 min - kraftrecipes.com

Coconut Curried Pork, Snow Pea, and Mango Stir-Fry

Adding tropical ingredients like chopped mango and coconut milk make this 15-minute stir-fry special. Red curry powder is a blend of coriander, cumin, chiles, and cardamom. Use it to give this quick stir-fry a hint of Thai flavor.

4 Servings - myrecipes.com

Kung Pao Chicken

Homemade Chinese food is a tasty and delicious way to save money in your food budget.

4 Servings - 19 min - myrecipes.com

Gluten-Free Apple Crisp

Quinoa flakes kick this up to a new level of flavor. The texture is delightfully light. And the organic coconut oil gives it a buttery melt-in-your-mouth delicacy I haven't enjoyed since giving up moo-cow dairy.

6 Servings - glutenfreegoddess.blogspot.com

Sichuan-Style Chicken with Peanuts

When stir-frying chicken, always spread the pieces in the wok and let them cook undisturbed for 1 minute before stir-frying. This allows the chicken to sear and prevents sticking. To smash the ginger, use the side of a cleaver or chef's knife. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com