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Recipes for Chinese Hot Pot with grocery lists and nutritional information | Page 7

photo Chard and Tofu Wontons in Sambal Soy Sauce Recipe | Say Mmm

Chard and Tofu Wontons in Sambal Soy Sauce

Sambal oelek is a very spicy, slightly sour Indonesian hot sauce made from whole ground chiles (with the seeds).
10 Servings - vegetariantimes.com
photo Stir Fried Shanghai Noodles with Ground Pork and Napa Cabbage Recipe | Say Mmm

Stir Fried Shanghai Noodles with Ground Pork and Napa Cabbage

This recipe contains ground pork, ground pork, sesame oil, sesame oil, noodles and more.
4 Servings - 10 min - lifemadesweeter.com
photo Tom Yum Soup with Coconut Milk Recipe | Say Mmm

Tom Yum Soup with Coconut Milk

If you like spicy Thai soup, try this delicious version of Tom Yum Goong, which is basically Tom Yum soup but with coconut milk added
2 Servings - 25 min - thaifood.about.com
photo Fried Bananas with Lavender Honey and Five Spice Chocolate Recipe | Say Mmm

Fried Bananas with Lavender Honey and Five Spice Chocolate

This recipe contains all-purpose flour, bananas, cornstarch, chocolate syrup, vegetable oil and more.
4 Servings - 25 min - foodnetwork.com
photo Crispy Shrimp Wontons Recipe | Say Mmm

Crispy Shrimp Wontons

Looking for crispy seafood appetizers? Then check out this baked shrimps topped with plum sauce and chives – a dish that’s ready in 35 minutes!
24 Servings - 35 min - pillsbury.com
photo Steamed Buns with Tempura King Oyster Mushrooms and Agave-Miso Mayonnaise Recipe | Say Mmm

Steamed Buns with Tempura King Oyster Mushrooms and Agave-Miso Mayonnaise

This recipe contains buns, sugar, sake, corn starch, all-purpose flour and more.
12 Servings - 1 hr - seriouseats.com
photo Brown Sugar-Bacon Monkey Bread Recipe | Say Mmm

Brown Sugar-Bacon Monkey Bread

A really good monkey bread recipe is elevated even higher with the addition of savory bacon and sweet brown sugar.
10 Servings - 35 min - grandparents.com
photo Ginger Fried Rice 2 Recipe | Say Mmm

Ginger Fried Rice

This recipe contains peanut oil, rice, eggs, leeks, sesame oil and more.
4 Servings - smittenkitchen.com
photo Japanese Ramen Noodle Soup Recipe | Say Mmm

Japanese Ramen Noodle Soup

Traditional Toyko soya ramen noodle soup
4 Servings - bbcgoodfood.com
photo Baked Asian Chicken Wings with Raspberry Hoisin Glaze Recipe | Say Mmm

Baked Asian Chicken Wings with Raspberry Hoisin Glaze

Asian Style Baked Chicken Wings with a sweet & tangy raspberry hoisin glaze. Skip the frozen chicken wing, make your own homemade chicken wings!
2 Servings - 55 min - joyfulhealthyeats.com
photo Asian Chicken and Pasta Salad Recipe | Say Mmm

Asian Chicken and Pasta Salad

I found this recipe in Better Homes and Gardens magazine. It won in their prize tested recipe section. I make this all the time and people always ask for the recipe. I always improvise with this. Sometimes I add mangoes, cucumbers and/or romaine hearts. This is easy and tastes like you are a chef.
4 Servings - 10 min - food.com
photo Quick and Easy Orange Chicken Recipe | Say Mmm

Quick and Easy Orange Chicken

Looking for a Quick and Easy Orange Chicken recipe? Get great family cooking recipes for kids and adults. Recipes for Quick and Easy Orange Chicken are great to make with the whole family.
2 Servings - grandparents.com
photo Singapore Noodles 3 Recipe | Say Mmm

Singapore Noodles

It's not entirely clear where Singapore noodles—the stir-fried curried rice noodles with shrimp, pork, and vegetables—come from, though it's unlikely Singapore is the source. Regardless, they're a stir-fry classic, and are easy to make at home. Here's what you need to know, from how to choose the right rice noodles to how to make the stir-fry work on a home burner.
4 Servings - 1 hr - seriouseats.com
photo Nutty Chicken Noodles Recipe | Say Mmm

Nutty Chicken Noodles

If you're allergic to peanuts, whisk together fish sauce, lime juice, 1 crushed garlic clove and 1 tablespoon brown sugar for a sauce alternative.
4 Servings - goodhousekeeping.com
photo Khao soi Recipe | Say Mmm

Khao soi

Rich, creamy, and packed with uncompromising flavor from a slew of aromatics and shrimp paste, this classic Northern Thai soup combines tender braised chicken in a coconut-y curry broth with boiled and fried noodles. Our version is the real deal, straight from the streets of Chiang Mai.
4 Servings - 2 hr - seriouseats.com
photo Buddha's Delight (Lo Hon Jai) Recipe | Say Mmm

Buddha's Delight (Lo Hon Jai)

Tired of the same old vegetarian stir fry? Buddha's Delight is just what you need. A celebratory mixture of multiple vegetables and protein sources (wheat gluten, bean-curd skin, bean-curd puffs, and more), noodles, and a flavorful sauce infused with mushrooms, it's a reminder that vegetarian stir-fries don't have to be the same old ho-hum dish every time.n
2 Servings - 3 hr - seriouseats.com
photo Shrimp Fried Rice 3 Recipe | Say Mmm

Shrimp Fried Rice

There's no need to be at the mercy of the Chinese takeout menu. Become the master of shrimp fried rice for a crowd-pleaser in just 22 minutes.
4 Servings - 22 min - kraftrecipes.com
photo Sweet and Sticky Orange Chicken Recipe | Say Mmm

Sweet and Sticky Orange Chicken

If your favorite Chinese place knows your order by heart, it's time to try our super-simple takeout-inspired orange chicken. Sweet and sticky says it all.
4 Servings - 29 min - kraftrecipes.com
photo Bourbon Chicken Recipe | Say Mmm

Bourbon Chicken

I searched and finally found this recipe on the internet. It is a copycat of the Bourbon Chicken sold in Chinese carry-outs in my hometown. This recipe is so good that my sons gobble it up leaving me just a spoonful. Their excuse was they thought I had eaten.
4 Servings - 35 min - food.com
photo Sesame Chicken Recipe | Say Mmm

Sesame Chicken

This recipe really satisfies my craving for Chinese food. I serve it over rice and steamed vegetables on the side. The sauce makes just enough to glaze the chicken. I usually double or even triple the sauce recipe to have enough to pour over our rice and veggies. It is a nice low-fat alternative to the restaurant-style Sesame Chicken.
6 Servings - 25 min - food.com