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Recipes for Vegetarian Reubens with grocery lists and nutritional information | Page 9

photo Bean and Cheese Taquitos Recipe | Say Mmm

Bean and Cheese Taquitos

This Bean and Cheese Taquitos recipe contains flour tortillas, shredded cheese, black beans, refried beans, lime and more.
lifeandkitchen.com
photo Vegan Asparagus Casserole Recipe | Say Mmm

Vegan Asparagus Casserole

This Vegan Asparagus Casserole recipe contains toast, lunch meat, soy yogurt, cheese, egg and more.
vegalicious.org
photo Scarecrow Tostadas Recipe | Say Mmm

Scarecrow Tostadas

Simple beef tostadas go goofy when you dress them up with fun veggie shapes.
6 Servings - 45 min - pillsbury.com
photo White Bean and Roasted Mushroom Soup Recipe | Say Mmm

White Bean and Roasted Mushroom Soup

A savory soup featuring roasted mushroom and white beans.
8 Servings - shewearsmanyhats.com
photo Japanese Vegetable Pancakes Recipe | Say Mmm

Japanese Vegetable Pancakes

This recipe contains eggs, cabbage, all-purpose flour, peanut oil, carrots and more.
4 Servings - smittenkitchen.com
photo Mexican Fried Eggplant Sandwich Recipe | Say Mmm

Mexican Fried Eggplant Sandwich

This recipe contains vegetable oil, breadcrumbs, avocado, rolls, flour and more.
4 Servings - 1 hr - seriouseats.com
photo Spinach Artichoke Grilled Cheese 2 Recipe | Say Mmm

Spinach Artichoke Grilled Cheese

Spinach and artichoke dip stuffed into a grilled cheese sandwich for only 7 P+ and under 300 calories.
1 Servings - slenderkitchen.com
photo Minestrone Soup 5 Recipe | Say Mmm

Minestrone Soup

Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese.
6 Servings - 1 hr - simplyrecipes.com
photo Reuben Fold-Overs Recipe | Say Mmm

Reuben Fold-Overs

Love Reubens? Try a delicious home-baked version with an easy Bisquick mix dough.
4 Servings - 45 min - bettycrocker.com
photo Sinigang (Filipino Tamarind Or Sour Soup) Recipe | Say Mmm

Sinigang (Filipino Tamarind Or Sour Soup)

So Vegetarian is almost an unheard of word in the Philippines, but while in college I still wanted the Filipino tastes while trying to be vegetarian. Since all of the recipes I know had meat (even the veggies are cooked in pork) I had to come up with some of my own. This is one of those. Tofu sinigang apparently isn't unheard of in the Philippines but this recipe came out of trial and error. The soup is pretty sour cooked to quot;full strengthquot; but can make a pretty nice fast meal with rice.
4 Servings - 35 min - food.com
photo Ranch Burgers Recipe | Say Mmm

Ranch Burgers

A few years ago I decided I was going to be a vegetarian. I came to this conclusion after one of my many 400 mile commute days...where I cruised from Nebraska through
8 Servings - styleberryblog.com
photo Spinach-Stuffed Portobello Mushrooms Recipe | Say Mmm

Spinach-Stuffed Portobello Mushrooms

A spinach-and-cheese-filled mushroom so smart and impressive, you could serve it to a vegetarian by itself or a carnivore with a steak?
4 Servings - 35 min - kraftrecipes.com
photo Soy Glazed Tofu with Aspargus Recipe | Say Mmm

Soy Glazed Tofu with Aspargus

It couldn't be easier! Makes a nice side dish, or could serve as a main dish if you're in a vegetarian mood! Subtly sweet with just a hint of spice. Enjoy!
2 Servings - 17 min - food.com
photo Veg-Head Three-Bean Chili Recipe | Say Mmm

Veg-Head Three-Bean Chili

This Veg-Head Three-Bean Chili recipe contains monterey jack, can black beans, can dark red kidney beans, olive or vegetable oil, vegetarian refried beans and more.
4 Servings - 25 min - foodnetwork.com
photo All-Purpose Stir-Fry Sauce (Brown Garlic Sauce) Recipe | Say Mmm

All-Purpose Stir-Fry Sauce (Brown Garlic Sauce)

Adapted from Martin Yan's Chinese Cooking for Dummies. This is my favorite stir-fry sauce. It makes enough for two meals. Having extra on hand makes for a quick meal. My son will actually eat vegetables he can dip in the sauce! WARNING about the amount of soy sauce. When I used Kikkoman soy sauce, I found this sauce far too salty. I now use Angostura, which is much lower in salt. When adding soy sauce, start with less than half the amount and slowly add more to taste. Using vegetable broth makes this vegetarian. Yield: 1 3/4 cups (couldn't get that amount entered)
4 Servings - 20 min - food.com
photo Simple Peas and Onions Recipe | Say Mmm

Simple Peas and Onions

Quick and easy peas and onions, a go-to side for almost any meal.
4 Servings - 20 min - simplyrecipes.com
photo 30-Minute Cheesy Baked Ravioli Recipe | Say Mmm

30-Minute Cheesy Baked Ravioli

Everything is done in one dish - no work and no mess! This is perfect for a busy weeknight.
4 Servings - 35 min - food.com
photo Monastery Lentils Recipe | Say Mmm

Monastery Lentils

Those monks know their stuff! The sherry makes this wonderful - don't leave it out! I like this best with Parmesan on top, but cheddar is awfully good too. Serve with crusty bread for a hearty, meatless meal.
4 Servings - 1 hr - food.com
photo Broiled Tofu or Tempeh Recipe | Say Mmm

Broiled Tofu or Tempeh

I am not a vegetarian but I quite enjoy this recipe as a meat substitute, especially when I use Tempeh
1 Servings - 15 min - food.com
photo Easy Potato Chickpea Masala Recipe | Say Mmm

Easy Potato Chickpea Masala

Vegetarian, gluten free and delicious! Only takes 4 ingredients to make this healthy recipe.
runeatrepeat.com