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photo Soy Glazed Tofu with Aspargus Recipe | Say Mmm

Soy Glazed Tofu with Aspargus

It couldn't be easier! Makes a nice side dish, or could serve as a main dish if you're in a vegetarian mood! Subtly sweet with just a hint of spice. Enjoy!
2 Servings - 17 min - food.com
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Servings:2  | Calories:365 | Total Fat:27g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 4g
20 %
Total Carb 14g
5 %
Fiber 3g
12 %
Sugars 6g
---
Cholesterol 0mg
0 %
Sodium 822mg
34 %
Protein 24g
48 %
Calories:
52% Extra firm tofu
34% Sesame oil
8% Others combined
4% Granulated sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 tablespoons sesame oil
1/2 teaspoon cayenne chili pepper flakes
8 stalks asparagus , woody ends snapped off
2 / 3; cup extra firm tofu , cut into 1/2 inch cubes
1 cup sliced button mushroom
1 clove garlic , minced
2 teaspoons granulated sugar
2 tablespoons soy sauce

 Directions : View recipe directions on food.com
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