Pasta salad gets a Tex-Mex twist and shows that the best of both worlds can be deliciously better. Quick prep and a better-for-you mix of ingredients make this a winner.
Pillsbury Grands! Jr. Golden Layers biscuits provide an easy topping to this cheesy pot pie that's made using corned beef and sauerkraut - a perfect casserole dinner.
A flaky crust surrenders to a warm veggie-and-chicken mixture infused with a savory sauce. Even better, this makeover is smarter than the classic version. Dig deep.
Eating right doesn't have to mean skimping on taste. Our savory beef, mushrooms and tomatoes atop a bed of noodles is a hearty, satisfying meal that's low in calories, too.
I really love to eat this in the summer for a nice light dinner. I got it from the Mission Foods website but I tweeked it a little bit. This can be made without the chicken for a veggie dinner.
Serving up a tasty meal for 2? Say so long to takeout. Toss snap peas and peppers with juicy steak, noodles and a peanut sauce for a surprisingly better-for-you dish.
