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Herbed Tomatoes, Beans & Rice Supper

This Herbed Tomatoes, Beans & Rice Supper recipe contains brown rice, cannellini beans, diced tomatoes, kraft 2% milk, kraft grated parmesan cheese and more.
4 Servings - 15 min - kraftrecipes.com
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Servings:4  | Calories:358 | Total Fat:5g  | Chol:7mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 2g
10 %
Total Carb 65g
22 %
Fiber 11g
44 %
Sugars 9g
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Cholesterol 7mg
2 %
Sodium 489mg
20 %
Protein 15g
30 %
Calories:
44% Brown rice
32% Cannellini beans
13% Others combined
9% Diced tomatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 can (28 oz.) diced tomatoes , drained
1 can (19 oz.) cannellini beans , drained and rinsed
1/4 cup KRAFT Light Red Wine Vinaigrette Dressing
2 tsp. each dried thyme leaves and minced garlic
1 cup KRAFT 2% Milk Shredded Mozzarella Cheese
2 Tbsp. KRAFT Grated Parmesan Cheese
3 cups cooked brown rice

Directions : View recipe directions on kraftrecipes.com
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