As a mother of two, it seems the only time I have in my day for creativity is in the kitchen. I received a similar recipe from a co-worker but decided to add veggies and spices to give it my own spin. —Denise Tutton, Ridgway, PA Skip links
These giant chocolate chip cookies are 1/2 cup of cookie dough each and there's no cookie dough chilling required! They're 4x the size of regular cookies.
Happy Sunday! Now that you’ve had loads of time to salivate over that Paleo Ceviche Verde {find the full recipe at Paleo Magazine Online}, I’m going to share a recipe for the perfect ceviche scooper – the plantain chip. Plantains are magical fruits. I’m sure you’ve seen them in the grocery store. They are the … [LINK]
These almost Levain bakery knockoff double dark chocolate cookies are insane. Insanely decadent. Insanely chocolate-y. Insanely delicious. I’m not sure I’ve met a cookie that defines my soul quite like this one. If you just take a moment and gaze deeply and thoughtfully into the depths of that cookie pictured before you, there’s a really …
After taking a few bites of his Sausage and Pepper Stuffed Shells, my husband proclaimed, "Well if I had known they were going to be this good, I never would have let you freeze the
Lemon Chicken Soup is super easy to make and crazy DELICIOUS. Made with cauliflower rice to keep it low carb and paleo and for a healthy boost of veggies!
This quick and easy steak fajita salad topped with a zingy cilantro lime vinaigrette is about to become your go-to Tex-Mex dinner recipe. It's paleo and Whole30 friendly and ready in just 30 minutes!
These No-Bake Trail Mix Granola Bars are loaded with nuts, coconut, and dried fruit for a filling and delicious Paleo + vegan snack that will fill you up! E-Mail Address
