Chef John uses spaghetti and other easy-to-find ingredients to decode a secret and mysteriously simple family recipe for garlic noodles cloaked in a savory, umami-rich sauce.
Everytime I make this quick breakfast casserole everyone asks for the recipe. It's so easy that it's almost embarrassing when I hand it over. This is an easy breakfast idea that will be on your menu time and time again! And, it's a make ahead breakfast recipe - winning!
With warm breadsticks or garlic toast on the side, this is one dinner I know my family will always eagerly eat. —Dianna Cline, Phillippi, West Virginia Skip links
This vegetarian lasagna is filled with meaty shiitake and cremini mushrooms, spinach, and ricotta and Mozzarella cheeses, so your meat-eating guests will be fighting for seconds along with the vegetarians!
Bubble Up Pizza - only 4 ingredients and ready in under 30 minutes! Refrigerated biscuits tossed in pizza sauce,topped with mozzarella and your favorite pizza toppings. We LOVE this casserole! We make this at least twice a month!! #pizza #pizzarecipe #easydinner #casserole
Our take on the iconic Chinese takeout dish swaps out the beef for pork tenderloin -- it's tasty, tender, and affordable. Hone the technique by cooking each ingredient separately over super-high heat, then combining, and you can apply it to all kinds of vegetables and proteins.
This rich and creamy dip is perfect for special occasions. It tastes especially good when served warm with crackers. The red onion adds flavor and color. —Diane Morrison, Bradford, Pennsylvania Skip links
