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photo Chef John's Quiche Lorraine Recipe | Say Mmm

Chef John's Quiche Lorraine

Perfect for brunch or a simple weeknight supper, this quiche Lorraine is rich, cheesy, and custardy.
491 Servings -
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Servings:491  | Calories:6 | Total Fat:1g  | Chol:4mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 0g
0 %
Total Carb 0g
0 %
Fiber 0g
0 %
Sugars 0g
Cholesterol 4mg
1 %
Sodium 6mg
0 %
Protein 0g
0 %
32% Bacon
26% Heavy cream
23% Shredded Gruyere cheese
22% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


8 slices bacon, cut into 1 inch pieces
1/2 cup chopped leeks (white and pale green parts only)
1/2 cup chopped onion
salt and freshly ground black pepper to taste
1 pinch cayenne pepper, or more to taste
3 eggs
2 egg yolks
1 cup heavy cream
3/4 cup milk
1 teaspoon chopped fresh thyme
6 ounces shredded Gruyere cheese

Directions : View recipe directions on
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