Recipes for Grilled Garlic and Herb Shrimp with grocery lists and nutritional information | Page 10

Grilled Vegetable, Herb and Goat Cheese Sandwiches

This Grilled Vegetable, Herb and Goat Cheese Sandwiches recipe contains olive oil, baguette, goat cheese, eggplants, oil-packed sun-dried tomatoes and more.

4 Servings - 18 min - foodnetwork.com

Butter and Garlic Shrimp Penne

I don't cook with shrimp very often and so when I do, I want the result to be good. As in, jaw-dropping, mouth-watering, worth-the-money, hoard-all-the-leftovers good. This meal is just that. A delicious silky, light sauce comes together to coat

4 Servings - melskitchencafe.com

Shrimp with Spicy Garlic Sauce

When I was living in China, ordering a dish of something coated in spicy garlic sauce was usually a gamble. Take pork or eggplant for example, two Sichuan dishes usually cooked with this sauce. The dish could be either perfectly

4 Servings - appetiteforchina.com

Grilled Tuna with Herb Butter

This recipe contains tuna, salted butter, fresh spinach, olive oil, cooking spray and more.

4 Servings - 18 min - weightwatchers.com

Garlic Shrimp with Basil, Tomatoes, and Pepper Flakes

I'm not sure I'll ever quite tire of the magical combination of garlic and chile—when a recipe begins with a little olive oil and garlic and a pinch of crushed red pepper flakes, I know we're off

4 Servings - 10 min - seriouseats.com

Shrimp and Mushroom Linguini with Creamy Cheese Herb Sauce

Cooked shrimp and sliced fresh mushrooms are bathed in an opulent sauce of sauteed garlic, rich cream cheese, fresh parsley and a dash of basil. Toss with hot linguini and serve as an elegant appetizer or main dish.

4 Servings - 30 min - allrecipes.com

Chili Sauce Chicken

Chili sauce, garlic and basil add flavor to these moist chicken thighs. We enjoy the tender grilled chicken not just in summertime, but throughout the year. —Marilyn Waltz, Idyllwild, California Skip links

8 Servings - 15 min - tasteofhome.com

OVEN BAKED DRUMSTICKS

These Oven Baked Drumsticks combine tender chicken and a creamy butter and herb sauce for a busy weeknight dinner!

3 Servings - 40 min - ketoconnect.net

Chicken spinach and mushroom low carb oven dish

Ingredients: 6 thin sliced chicken breasts 1 container green onion cream cheese 1/4 cup olive oil 1/2 cup chicken broth 1 Large package sliced mushrooms 1 small bag fresh baby spinach 1 dash Weber Herb and Garlic Seasoning 1 dash pepper 8 oz shredded mozzarella cheese Method In a 9×13 pan, lay out chicken in single layer, top with spinach and mushrooms. Then sprinkle the seasonings over the top. Soften cream cheese and whisk in olive oil and chicken broth. Pour over mixture. Lay piece of foil over the top but do not seal. Bake at 375°F for 20 minutes remove foil and bake uncovered for another 20-25 minutes, [LINK]Skip to content Toggle navigation [LINK]

4 Servings - skinnypoints.com

Chicken spinach and mushroom low carb oven dish

4 Servings - skinnypoints.com

Mexican Wild Rice Soup

Mexican Wild Rice Soup - - yellow onion, Fresh Cilantro, diced tomatoes with chilis, minced garlic, Vegetable Broth, Garlic Powder, chili powder, Ground cumin, cayenne pepper, black pepper, wild rice, barley, Quinoa, salsa (your FAVORITE salsa), In a heated pan, water sauté onion, cilantro, garlic, and drained tomatoes in vegetable broth for 5 mintues;

4 Servings - eattolivedaily.com

Bacon Cheeseburger

All beef patties stuffed with cheddar, mozzarella and swiss, grilled and topped with bacon.

2-4 Servings - 50 min - traegergrills.com

Hot Dog Chili

A hot dog isn't complete without the proper toppings. Skip the canned version and make your own Hot Dog Chili to serve on your grilled hot dogs this year.

4 Servings - 50 min - melissassouthernstylekitchen.com

Hawaiian Pork Burger

A Hawaiian-inspired pork burger with ground ginger and green onion in the patty, topped with barbecue sauce, grilled pineapple and ham.

4 Servings - 40 min - simplyrecipes.com

Summer salad

Grilled chicken breasts, romaine lettuce, and a fantastic blend of fruit and feta cheese make this salad perfect for summer meals!

496 Servings - allrecipes.com

Spaghettie with Artichoke Hearts

This is such an easy throw-together dinner, I’m almost embarrassed to share it with you. It’s made almost entirely of pantry items and can be adapted according to whatever ingredients y… Spaghetti with Artichoke Hearts and Tomatoes This is such an easy throw-together dinner, made almost entirely of pantry items and can be adapted according to whatever ingredients you have on hand. There’s no meat in it, though. So have some grilled chicken or steak on hand if you reside with wolves. Serves 6 Ingredients: Ree | The Pioneer Woman Main Courses 2 Tablespoons Olive Oil 2 Tablespoons Butter 3 cloves Garlic, Minced 1/2 whole Medium Onion, Finely Diced 1 can Artichoke Hearts (14.5 Oz. Quartered Or Whole) Drained 1 can Diced Tomatoes With Juice (14.5 Oz.) 1 cup Heavy Cream 1/2 cup Chicken Broth (More As Needed) 1/2 teaspoon Nutmeg Salt And Pepper, to taste 1 pound Thin Spaghetti 1 cup Parmesan Cheese, Freshly Grated 2 Tablespoons Fresh Chives (or Other Herbs) Chopped Instructions: Cook spaghetti till al dente. Drain and set aside. Melt olive oil and butter in a large skillet over medium heat. Add onions and garlic and saute for 2 to 3 minutes. Add artichoke hearts and tomatoes. Stir and cook for 8 to 10 minutes. Reduce heat to low. Stir in cream and chicken broth. Add salt and pepper to taste (do not undersalt!) Cook over low heat until heated through, then turn off heat. Place drained pasta in a large bowl. Sprinkle with 1 cup Parmesan. Pour sauce over the top. Add chives. Toss lightly to combine and coat; add a tiny bit of reserved pasta water if sauce seems too thick. Delicious! Cook time: PT30M Prep time: PT15M 1 5 4.85 14

6 Servings - thepioneerwoman.com