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photo Garlic Shrimp with Basil, Tomatoes, and Pepper Flakes Recipe | Say Mmm

Garlic Shrimp with Basil, Tomatoes, and Pepper Flakes

I'm not sure I'll ever quite tire of the magical combination of garlic and chile—when a recipe begins with a little olive oil and garlic and a pinch of crushed red pepper flakes, I know we're off
4 Servings - 10 min -
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Servings:4  | Calories:496 | Total Fat:10g  | Chol:179mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 1g
5 %
Total Carb 68g
23 %
Fiber 9g
36 %
Sugars 2g
Cholesterol 179mg
60 %
Sodium 1295mg
54 %
Protein 26g
52 %
56% Orzo pasta
20% Shrimp
12% Olive oil
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 tablespoons olive oil
1 1/4 pounds shrimp, peeled and deveined
3 cloves garlic, minced
1/8 teaspoon crushed red pepper flakes, or more to taste
3/4 cup dry white wine
1 1/2 cups grape tomatoes
1/4 cup finely chopped fresh basil
salt and pepper to taste
3 cups cooked orzo pasta

Directions : View recipe directions on
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