Recipes for Brown Rice (Cooked in the Oven) with grocery lists and nutritional information | Page 346

Quinoa Pudding

High in protein, iron, vitamins, and minerals, quinoa is a supergrain (actually a seed) that is gaining popularity and can easily take the place of rice in many common recipes. This quinoa pudding is made with bananas, milk, and vanilla. It is a great basic pudding recipe to take in whatever direction you choose.

4 Servings - 35 min - allrecipes.com

Tofu Peanut Stir-Fry

This is absolutely the best way to eat tofu, especially for first timers. The tofu has a slightly crunchy exterior while the inside is nice and soft. I used to make my stir-fry with chicken or beef, but my husband won't have it any other way than tofu now! And my 2 year old loves it! It is a delicious, easy, quick, and inexpensive meal. Serve with Asian noodles or with steamed rice. Enjoy!

8 Servings - 30 min - allrecipes.com

Spicy Curry Noodle Soup with Chicken and Sweet Potato

This Spicy Curry Noodle Soup with Chicken and Sweet Potato recipe contains rice vermicelli, boneless chicken thighs, vegetable oil, sweet potato, chicken broth and more.

6 Servings - epicurious.com

Cream Puffs

Eggs are a critical leavening agent for cream puffs, making the batter rise and expand. Piercing the cooked puffs allows steam to escape so the texture is almost hollow. A stand mixer is crucial; the batter is too thick to beat with a hand mixer. Freeze completely cooled cream puffs for up to one month. Cream puffs are also good with savory fillings, such as chicken or shrimp salad.

8 Servings - myrecipes.com

Crock Pot Meatballs and Penne in Red Sauce

I adopted this recipe from the Recipezaar account as I am always on the look out for make ahead recipe and this one would be a great one for my quot;what to make with frozen meatballsquot; cookbookquot;. This is the original introduction This is an adaption of Red Penne with Garden Veggie Meatballs recipe #52512 by -Kari*left*Denver-. I had it on the menu to make, but put it off and some of my ingredients went bad before I got the chance to make it, so, here's the version I came up with instead. I like to make up several batches of the cooked meatballs in the freezer to pull out for an easy meal.quot; Thanks cbw

4 Servings - 4 hr 35 min - food.com

Bacon-Almond Green Beans

This Bacon-Almond Green Beans recipe contains butter, real bacon bits, sliced almonds, brown sugar, fresh green beans and more.

6 Servings - 30 min - tasteofhome.com

Pineapple Upside-Down Cake

This Pineapple Upside-Down Cake recipe contains granulated sugar, all-purpose flour, light brown sugar, unsalted butter, unsalted butter and more.

8 Servings - 1 hr - epicurious.com

Pomegranate-Glazed Chicken with Blackberries

This Pomegranate-Glazed Chicken with Blackberries recipe contains skinless, boneless chicken breasts, brown sugar, blackberries, pomegranate juice, molasses and more.

4 Servings - 45 min - myrecipes.com

Grilled Pork Tenderloins

This Grilled Pork Tenderloins recipe contains pork tenderloins, honey, brown sugar, teriyaki sauce, reduced-sodium soy sauce and more.

8 Servings - 30 min - tasteofhome.com

Sweet and Spicy Picante Chicken

Looking for an easy-to-make dish that's loaded with flavor? Try this family-pleasing dish that mixes picante sauce, brown sugar and mustard to make a savory sauce for moist and juicy baked chicken.

4 Servings - 25 min - allrecipes.com

Beef with Red Wine Gravy

This Beef with Red Wine Gravy recipe contains beef stew meat, dry red wine, cornstarch, fresh mushrooms, brown gravy mix and more.

6 Servings - 6 hr 25 min - tasteofhome.com

Asian Pork Tenderloin Salad

This Asian Pork Tenderloin Salad recipe contains pork tenderloin, apricot halves, canola oil, salad mix, brown sugar and more.

4 Servings - 15 min - tasteofhome.com

Citrus-Marinated Roasted Chicken

If you're going to roast one chicken, why not roast two? That way, you have plenty of leftovers to use in new, delicious guises later in the week. This recipe uses a two-part roasting method: first, the chicken is roasted at a high temperature to brown the skin, and then at a lower temperature to gently cook the meat through.

6 Servings - finecooking.com

Baked Chicken and Acorn Squash

This Baked Chicken and Acorn Squash recipe contains bone-in chicken thighs, chicken drumsticks, canola oil, brown sugar, acorn squash and more.

4 Servings - 1 hr 20 min - tasteofhome.com

Garlic Chicken

Ending 30 days of fasting, Eid ul-Fitr celebrations include an abundance of dishes like this one--full of heady aromas, sweet spices, and lots of flavor. Marinating and cooking the chicken in tangy yogurt keeps it moist, but the yogurt mixture curdles and should be discarded after cooking. Serve the chicken alongside a basmati rice pilaf that's tossed with almonds, raisins, and cumin seeds.

6 Servings - myrecipes.com

Pork Chops and Sugar Snap Peas with Mint Julep Glaze

This Pork Chops and Sugar Snap Peas with Mint Julep Glaze recipe contains bourbon, pork, butter, dark brown sugar, sugar snap peas and more.

2 Servings - 20 min - epicurious.com

Lemon-Ginger Fried Chicken

Giving the chicken a double coat of flour mixture creates a golden crust (without the skin) when pan-fried. We use lemon rind instead of the lemon extract called for in the original. Carefully pour in the broth so you don't wet the crispy brown coating on the chicken. The broth mixture turns into a glazey sauce that can be served with the chicken.