Recipes for Black Bean Vegetable Soup with grocery lists and nutritional information | Page 330

Spicy Moroccan Chickpeas

This recipe contains beans, couscous, extra-virgin olive oil, whole almonds, whole tomatoes and more.

8 Servings - 40 min - myrecipes.com

Roasted Yams and Kale

This recipe contains yams, olive oil, yellow onions, kale, red wine vinegar and more.

90 Servings - pccnaturalmarkets.com

Salmon Florentine

You'll be hooked on the scrumptious taste of this meal; plus, it provides a hefty 8 grams of ticker-protective polyunsaturated fats.

4 Servings - self.com

Mediterranean Salmon Baked in Foil

This recipe contains salmon fillets, chickpeas, feta cheese, olive oil cooking spray, zucchini and more.

2 Servings - 30 min - cleaneatingmag.com

Orange Cardamom Holiday Cookies

This recipe contains unsalted butter, almond flour, pistachios, powdered sugar, superfine sugar and more.

thecolorsofindiancooking.com

Egg and cheese breakfast casserole with smoked salmon and leeks

A favorite scrambled egg dish reimagined as an egg and cheese casserole with smoked salmon and leeks.

5 Servings - theperfectpantry.com

Ham & Gruyere Thumbprints

This recipe contains all-purpose flour, unsalted butter, eggs, shredded gruyere cheese, ham and more.

3 Servings - marthastewart.com

Skillet Nachos

There's a fiesta of flavor and color in the skillet. Come and get it!

4 Servings - 25 min - bettycrocker.com

Cold Soba Salad with Vegetables and Tofu

This recipe contains whole wheat spaghetti, firm tofu, brown sugar, dark sesame oil, cabbage and more.

5 Servings - myrecipes.com

photo Maple Grilled Salmon Recipe | Say Mmm

The sweet-sour marinade is cooked down to a syrupy glaze that's brushed on the salmon as it cooks. The citrus and maple flavors would also be tasty with pork. Garnish fillets with orange slices, if desired.

4 Servings - myrecipes.com

Mustard, Sausage & Apple Tart

Grab a pack of ready-rolled pastry and try this new idea for sausages

4 Servings - 10 min - bbcgoodfood.com

Fragrant Garam Masala Chicken Stew with Peas and Potatoes

Fragrant and flavorful, this stew is an easy way to invigorate a weeknight meal.

6 Servings - 1 hr 15 min - bhg.com

The Ultimate S'more

What does a grown-up Girl Scout turned chef serve in camp? The ultimate in campground dining, made with homemade graham crackers and marshmallows. This recipe comes from Cindy Pawlcyn, chef-owner of the legendary Mustards Grill in Napa as well as Cindy's Backstreet Kitchen and Go Fish (both in St. Helena, California), and it's actually far easier than it looks. You make the bundles at home and then just heat them in camp.

12 Servings - 25 min - myrecipes.com