Chocolate Chip Sour Cream Coffee Cake - so easy and tastes great! Perfect for breakfast or with ice cream for dessert!!! Cake mix, sour cream, vanilla pudding, eggs, oil, vanilla, chocolate chips, pecans, toffee bits, sugar and cinnamon. Can make in advance and store in an air-tight container. Freeze the leftovers for a quick treat later! #cake #dessert #breakfast #bundtcake
Pati Jinich is host of the popular James Beard Award winning and Emmy nominated PBS series Pati's Mexican Table, author of two cookbooks, and resident chef at the Mexican Cultural Institute in Washington, DC. This is her official website where she shares recipes from her show and new recipes in her blog, plus upcoming events, recent news, and more. [LINK]Skip to content [LINK]EN | [LINK]ES
Thug Kitchen: Eat Like You Give a F*ck is a tough, edgy, and fun looking cook book that is hitting shelves this week. The authors lay down the facts, provide the steps, and want you to "elevate your kitchen game." Enjoy this recipe from their new book!
Sweetened, shredded coconut adds flavor and texture to a luscious butter and cream cheese frosting that's easy to make and ever so good. Use toasted coconut as a garnish to create an extra elegant cake.