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Sweet and sour meatballs

Make takeout at home with these easy slow cooked, sweet and sour meatballs. The sauce cooks in the slow cooker and mimics the flavor of restaurant Chinese food. [LINK]SUBSCRIBE
4 Servings - 15 min -
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Servings:4  | Calories:4567 | Total Fat:334g  | Chol:1265mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 334g
514 %
Sat Fat 133g
665 %
Total Carb 19g
6 %
Fiber 1g
4 %
Sugars 11g
Cholesterol 1265mg
422 %
Sodium 2175mg
91 %
Protein 349g
698 %
97% Frozen meatballs
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


24 frozen meatballs
1 cup pineapple chunks
1 tablespoon oil
1/2 cup chopped onion
1/2 cup chopped bell pepper
1/3 cup pineapple juice
1/3 cup chicken broth
1/4 cup soy sauce
2 tablespoons rice vinegar
1 tablespoon brown sugar or honey
1 teaspoon sesame oil
1/4 teaspoon crushed red pepper
2 tablespoons cornstarch

Directions : View recipe directions on
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