Recipes for Santa Fe Chicken Salad with grocery lists and nutritional information | Page 23

Santa Fe Chicken Casserole

Layers of tortillas, melty cheese and chicken combine with Santa Fe-inspired cooking creme, sending your taste buds on a quick trip down Route 66.

6 Servings - 40 min - kraftrecipes.com

Santa Fe Grilled Chicken

A sprinkling of ready-made taco seasoning is the simple start to the delicious grilled chicken in this South-of-the-Border dish, topped with melted cheese and salsa.

8 Servings - 30 min - bettycrocker.com

Santa Fe Chicken and Rice

This one-skillet dish features cheese topped chicken, rice, black beans and corn, all simmered in flavorful picante sauce. Your family will really enjoy this recipe!

4 Servings - 45 min - campbellskitchen.com

Grilled Garlic Herb Pork Tenderloin with Zucchini & Corn Salad

A fresh, healthy, and low calorie dinner is just 30 minutes away! Try this easy Grilled Garlic and Herb Boneless Pork Tenderloin with Zucchini and Corn.

4 Servings - 30 min - theseasonedmom.com

photo Kiddie Crunch Mix Recipe | Say Mmm

This no-bake snack mix is a real treat for kids, and you can easily increase the amount to fit your needs. Place it in individual plastic bags or pour some into colored ice cream cones and cover with plastic wrap for a fun presentation. —Kara De la Vega, Santa Rosa, California. Skip links

24 Servings - 10 min - tasteofhome.com

Pineapple Coleslaw (less sugar)

When I was a child, my mother often served this salad with multicolored marshmallows sprinkled on top, much to my delight. The marshmallows added a touch of sweetness that really complemented this salad's tangy flavor. —Betty Follas, Morgan Hill, California Skip links

8 Servings - 15 min - tasteofhome.com

BA's Best Matzo Ball Soup

This recipe contains chicken wings, matzo meal, chicken legs, vegetable oil, eggs and more.

bonappetit.com

Buttermilk (Julieblanner)

Learn how to make buttermilk with just 2 staple ingredients in less than 30 seconds. Buttermilk is the perfect addition to salad dressings, biscuits, pancakes and more!

1 Servings - 11 min - julieblanner.com

Paleo Ranch

I have yet to find anything that tastes like the unique flavor of ranch dressing. When you crave it, you crave it. There isn’t anything else that can fill that gap. Olive oil and balsamic can only get you so far with a salad. It was one of the first things that I ate in the U.S. after returning...

1 Servings - paleogrubs.com

Pepperoni Pizza Casserole

Loaded with popular pizza flavors, this noodle bake is sure to be a winner with all ages. You can use ground beef instead of turkey. I like to serve it with garlic bread and a salad. —Debbie Staley, Mt. Vernon, Illinois Skip links

6 Servings - 25 min - tasteofhome.com

Thai Mango Cabbage Wraps with Crispy Tofu and Peanut Sauce

Mango salsa cabbage wraps with crispy baked tofu and an irresistible peanut sauce. These salad wraps are light and delicious! Recipe is gluten free & vegan.

4 Servings - 1 hr - cookieandkate.com

Italian Antipasto Grilled Cheese

This Italian-Antipasto Grilled Cheese sandwich has all the tastes of a favorite Italian restaurant-style salad, in a warmy melty sandwich.

4 Servings - mrfood.com

Candied Pecans (Cookiesandcups)

My Easy Candied Pecans Recipe is the perfect sweet and salty snack, gift, or salad topper! These are the perfect garnish for sweet and savory dishes!

3 Servings - 20 min - cookiesandcups.com

Baked Lasagna Garlic Bread Bowls

These Lasagna Garlic Bread Bowls have all the delicious traditional flavors of Lasagna in buttery toasted individual bread bowls. Perfect with a crisp salad

12 Servings - 55 min - recipessimple.com

Veggie Burgers

Instead of using bread or buns (which are overly processed), I eat these veggie burger patties as seen below, or halved, in romaine lettuce leaves (making a “burger boat”). They also make great leftovers, crumbled onto a green salad or baked potato, or hearty traveling or hiking snacks. Preparation note: While it’s not necessary, cooking...Read More »

10 Servings - 1 hr 25 min - straightupfood.com

Rich French Onion Soup

When entertaining guests, I bring out this savory soup while we're waiting for the main course. It's simple to make—just saute the onions early in the day and let the soup simmer until dinner-time. In winter, big bowls of it make a warming supper with a salad and biscuits. —Linda Adolph, Edmonton, Alberta Skip links

10 Servings - 5 hr 20 min - tasteofhome.com