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photo Grilled Garlic Herb Pork Tenderloin with Zucchini & Corn Salad Recipe | Say Mmm

Grilled Garlic Herb Pork Tenderloin with Zucchini & Corn Salad

A fresh, healthy, and low calorie dinnerĀ is just 30 minutes away! Try this easy Grilled Garlic and Herb Boneless Pork Tenderloin with Zucchini and Corn.
4 Servings - 30 min -
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Servings:4  | Calories:348 | Total Fat:8g  | Chol:15mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 4g
20 %
Total Carb 64g
21 %
Fiber 7g
28 %
Sugars 11g
Cholesterol 15mg
5 %
Sodium 394mg
16 %
Protein 14g
28 %
55% Garlic
16% Ears fresh corn
14% Butter
12% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


18.4 oz Smithfield Garlic & Herb Pork Tenderloin
2 lbs. fresh zucchini diced into bite-sized pieces
3 ears fresh corn husks and silks removed, and kernels cut off cobs
2 tablespoons butter
1/8 teaspoon pepper
1/2 teaspoon salt
2 tablespoons basil leaves
1 small garlic clove minced

Directions : View recipe directions on
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