Recipes for Roasted Red Pepper Dip with grocery lists and nutritional information | Page 18

Porky Pig Dinner Frittata

This recipe contains bacon, organic bulk sausage, free-range eggs, mexican chorizo, organic cheddar cheese and more.

ketoresource.org

Chicken Salad 1

Elevating the classic chicken salad by adding a delicious homemade paleo mayo that goes perfectly with the juicy chicken breast strips and fresh veggies.

1 Servings - paleogrubs.com

Rosemary Balsamic Pork Medallions

This recipe contains pork tenderloin, butter, olive oil, balsamic vinegar, fresh rosemary sprigs and more.

ketoresource.org

photo Turkey Meatloaf 8 Recipe | Say Mmm

Meatloaf is pretty traditional when it comes to American cuisine. I think that’s probably because it’s a good basic dish that you can do so many different things with. You could make it with a mix of pork and beef, or make it with just beef. You can make it spicy or tame. You could give it Asian...

1 Servings - paleogrubs.com

Sausage and Kale Cream Soup

This recipe contains organic bulk italian sausage, pancetta, organic chicken broth, kale, onion and more.

ketoresource.org

Eggplant Beef Casserole

I grew up in the Midwest so that means I grew up eating casseroles. Casseroles are traditionally one-pot meals: meat, vegetables, and starches, baked all together. And what holds all that stuff together is usually the starch – noodles or mashed potatoes are probably the most common. Casseroles...

1 Servings - paleogrubs.com

Cauliflower Alfredo with Zucchini Noodles

There’s something about alfredo sauce that just makes you want to have another bite. That creaminess and buttery flavor definitely has something to do with it. At first I thought I was out of luck when it came to ordering my favorite pasta dish at restaurants. No more alfredo sauce??? That’s...

1 Servings - paleogrubs.com

Honey Apple Cider Glazed Salmon

Honey Glazed Salmon Recipe with the addition of apple cider for a delicious caramelized flavor. Salmon fillets are cooked in a honey and apple cider glaze on stovetop, then served over fresh wilted spinach.

4 Servings - 25 min - simplyrecipes.com

Tomato and Goat Cheese Cobbler Leite CATBIRD!! ALEX!!

This tomato and goat cheese cobbler recipe is made with cherry tomatoes, biscuits, and goat cheese. A lovely summer appetizer. [LINK]Skip to content

4 Servings - leitesculinaria.com

Cheesy Potato Cakes

This recipe contains all-purpose flour, vegetable oil, shredded cheddar cheese, potatoes, ranch dressing and more.

8 makes 22 potato pa Servings - allrecipes.com

Seafood Stuffed Lobster Tail

Seafood-Stuffed Lobster Tails with champagne butter sauce will dazzle your holiday dinner guests. This recipe makes an elegant and fancy meal that's easy to prepare.

4 Servings - 1 hr - cuisineathome.com

potato salad

Potato Salad is a fave summertime side... but oftentimes, it's weighed down by mayonnaise. This No Mayo Potato Salad is a lighter rendition of the classic.

6 Servings - 30 min - thespeckledpalate.com

Chorizo Soup

Rich and brothy, this mildly spicy chorizo soup, loaded with lots of fresh vegetables and smoky spices, will warm you from within.

6 Servings - 40 min - thecozyapron.com

Chili Pasts Bake

Two comfort food favorites---pasta and chili---come together in an epic bake. [LINK]The Pioneer Woman [LINK]Tasty Kitchen

4 Servings - 40 min - tastykitchen.com

Vegan Eggplant Meatballs (Oil-free)

This recipe contains plain breadcrumbs, garbanzo beans, nutritional yeast, quick oats, vegetable broth and more.

10 Servings - 57 min - sweetsimplevegan.com

Italian Meat Stromboli

As a mother of two, it seems the only time I have in my day for creativity is in the kitchen. I received a similar recipe from a co-worker but decided to add veggies and spices to give it my own spin. —Denise Tutton, Ridgway, PA Skip links

10 Servings - 25 min - tasteofhome.com

Copycat Pat's King of Steaks Philly Cheesesteak

This ultimate Philly cheesesteak recipe is a best-seller at Pat's King of Steaks Restaurant. Patrons praise its thinly cut beef and crusty Italian rolls. —Frank Olivieri, Philadelphia, Pennsylvania Skip links

4 Servings - 20 min - tasteofhome.com