Recipes for Mexican Pork and Beans Casserole with grocery lists and nutritional information | Page 208

Grandma's Slow Cooker Vegetarian Chili

Grab your slow cooker and the ingredients for this wonderful chili and you have a party in the making. Everything goes into the cooker and emerges two hours later as vegetarian chili.

8 Servings - 2 hr 10 min - allrecipes.com

Sweet and Spicy Chicken Enchiladas

Here's a simple way to spice up an old favorite. It's got sweet and cheesy charm to melt your heart while it heats up your tongue.

6 Servings - allrecipes.com

Quick and Easy Vegetable Soup

A low calorie, but filling, tomato-based vegetable soup. I use fresh vegetables when in season, frozen or canned in winter.

6 Servings - allrecipes.com

Lamb and Chickpea Tagine

Serve this hearty Moroccan-inspired stew over hot cooked couscous.

5 Servings - myrecipes.com

Portobello and Black Bean Quesadillas

Saut?

4 Servings - myrecipes.com

photo Black Bean Soup 12 Recipe | Say Mmm

Cumin and fiery serrano chile infuse this simple soup as it cooks, and a dollop of sour cream provides a refreshing foil for the spicy flavors. For less heat, seed the chile first or use a milder pepper, such as jalape?

6 Servings - myrecipes.com

Green Chile Chili

Serve this tangy chili with corn bread or corn muffins.

4 Servings - 1 hr 5 min - myrecipes.com

Tortillas

Mexican tortillas perfect for fajitas, quesadillas, Mexican pizzas, burritos, nachos. They freeze well. Just stuff them with anything you may have on hand! This recipe, I learned from watching my Mom in Mexico, however, nobody (not even my Mom) knows how much of every ingredient you are supposed to use, so I experimented with different amounts of ingredients and came up with this one, which is pretty good and not so loaded with fat. This is great to do with kids on the weekend, and something you can enjoy anytime!

18 Servings - 16 min - allrecipes.com

Taco Soup

This Taco Soup recipe contains lean ground beef, lima beans, kidney beans, pinto beans, stewed tomatoes and more.

10 Servings - 45 min - tasteofhome.com

Tamale Pie II

White cornmeal is cooked up and spread into the bottom and sides of a 2-quart casserole. Then ground beef is cooked with chopped onion, green pepper, corn, chili powder and tomato sauce. The beef filling is spooned into the casserole, topped with a thin layer of cornmeal and a generous sprinkling of Cheddar cheese.

1 Servings - allrecipes.com

Bulgur Chili

This Bulgur Chili recipe contains ranch style beans, bulgur, kidney beans, shredded reduced-fat cheddar cheese, green peppers and more.

9 Servings - 35 min - tasteofhome.com

Chili Stew

This thick zippy stew from Amy Short of Lesage, West Virginia is loaded with familiar ingredients, such as ground beef, tomatoes, kidney beans and chili beans. Chili powder and green chilies season it just right.

10 Servings - 30 min - allrecipes.com

Party Bean Dip with Baked Tortilla Chips

Making your own tortilla chips helps manage fat levels. Organic refried beans may have at least half the sodium of conventional ones and can have a drier texture. We add a little lime juice to smooth out the beans and enhance the flavor. Using organic salsa also helps keep sodium in check. This dip comes together quickly for parties or as an appetizer course.

12 Servings - myrecipes.com