Recipes for Mediterranean Penne Pasta and Beans with grocery lists and nutritional information | Page 135

The HG Special

This The HG Special recipe contains chicken breast, black beans, garbanzo beans, romaine lettuce, red onion and more.

1 Servings - 10 min - foodnetwork.com

Bean & Tomato Salad with Honey Vinaigrette

This beautiful salad combines fresh tomatoes, green beans, red onions and dried heirloom beans.

8 Servings - eatingwell.com

photo Crock Pot Leg of Lamb Recipe | Say Mmm

I love the flavour combination of lemon, garlic and herbs with lamb and this recipe fulfills my taste buds' expectations! This is not meant to be a roast, but is meant to be fall apart soft - almost like a Mediterranean flavoured quot;pulled lambquot;.

4 Servings - 6 hr 10 min - food.com

Taco Soup

This Taco Soup recipe contains ground beef, pinto beans, kidney beans, can whole kernel corn, can black olives and more.

16 Servings - 6 hr 15 min - foodnetwork.com

Grilled Bean Burgers

This recipe contains quick-cooking oats, lettuce leaves, whole wheat hamburger buns, black beans, pinto beans and more.

8 Servings - 25 min - tasteofhome.com

Poblano-Turkey Sausage Chili

This recipe contains italian sausage, no-salt-added black beans, pinto beans, can diced tomatoes, reduced-fat sour cream and more.

6 Servings - myrecipes.com

Mexican White Bean Soup

Dried beans are a pantry superhero - inexpensive and easy to prepare. Get a head start by cooking the beans in advance. They can be stored, covered and refrigerated, up to 3 days.

6 Servings - 1 hr 30 min - bhg.com

Double-Bean Skillet

This Double-Bean Skillet recipe contains oscar mayer bacon, black beans, fresh green beans, kraft grated parmesan cheese, red onion.

16 Servings - 25 min - kraftrecipes.com

Capellini with Roasted Garlic & Spinach

DeLallo's weeknight pasta recipes: A light roasted garlic and olive oil sauce with fresh spinach and spicy pepper flakes over organic "angel hair," or capellini pasta. A simple recipe for a savory side or hearty meal.

4 Servings - delallo.com

Warm Green Bean and Potato Salad

The combination of green beans and red potatoes, sometimes known as Green Beans Pierre, is one of my go-to side dishes. It's terrific with chicken.

10 Servings - 30 min - tasteofhome.com

Farfalle with Zucchini and Parsley-Almond Pesto

Melissa Rubel Jacobson combines roasted almonds, parsley and Parmigiano-Reggiano cheese for a nutty, fresh-tasting pesto. This pasta dish is terrific served warm, but it can also be refrigerated and served as a cold pasta salad.

4 Servings - 30 min - foodandwine.com

Hearty Cabbage Soup

This Hearty Cabbage Soup recipe contains cannellini beans, chicken broth, green beans, green cabbage, crushed tomatoes and more.

14 Servings - 50 min - kraftrecipes.com

Chicken Puttanesca

Chicken puttanesca is a simple Italian pasta sauce featuring fresh ingredients like chopped onion, garlic, chopped tomato, capers, sliced green olives, fresh herbs, and chopped anchovy. Serve with angel hair pasta.

4 Servings - 20 min - myrecipes.com

Gnocchi with Squash and Sweet Corn

I am a self-declared pasta junkie (make that Italian food junkie), but have tendency to forget all about it during the warmer weather months. I often delegate these coveted carbs to fall and winter, when I am craving a hearty lasagna or a rich bolognese. I recently had an Aha! moment when I realized that fresh summer vegetables are just begging to be paired with pastas of all kinds—and not just in the obvious pasta salad. I know I am probably the last person to think of this, but surely better late than never.

2 Servings - thekitchn.com

White Bean Soup with Wild Mushrooms and Mascarpone Chives

This elegant soup is really just a simple purée of white beans, but top it with some earthy sautéed wild mushrooms and a dollop of herbed mascarpone cheese, and it becomes a refined first course. The trick to getting a smooth, silky texture is to purée the beans and vegetables with only a small amount of the cooking liquid first, and then to slowly pour in more liquid until you get a nice, creamy consistency.

8 Servings - finecooking.com