Recipes for Layered Pesto and Red Pepper Dip with grocery lists and nutritional information | Page 358

Jerk-Rubbed Catfish with Spicy Cilantro Slaw

For maximum heat, leave the seeds and membranes in the pepper; habanero will be much hotter than serrano. Ever touched your lips or eyes after chopping hot peppers? Avoid those burns by wearing gloves to prevent the pepper's heat from penetrating your skin.

4 Servings - myrecipes.com

Meatballs with Chipotle Dipping Sauce

This Meatballs with Chipotle Dipping Sauce recipe contains ground beef, dry bread crumbs, egg, pepper, chipotle pepper in adobo sauce and more.

20 Servings - 35 min - kraftrecipes.com

Slow-Cooked Enchilada Dinner Recipe

This layered Southwestern meal just can't be beat. It gets its spicy flavor from green chilies, chili powder and cumin. Using a slow cooker liner inside of the cooker makes it easier to lift and remove the meal so it can be cut into individual wedges.—Judy Ragsdale, Queen City, Texas

6 Servings - 2 hr 25 min - tasteofhome.com

Black Bean and Corn Salad

This Black Bean and Corn Salad recipe contains bush's black beans, frozen yellow corn, olive oil, red bell pepper, green bell pepper and more.

mommyskitchen.net

Black Forest Trifle

Make a reduced-sugar trifle using sugar-free chocolate cake, sugar-free pudding, frozen cherries, and whipped topping. This classic make-ahead layered dessert is ideal for entertaining when you have guests that need to reduce their intake of sugar.

12 Servings - health.com

Celery Root, Celery Heart, and Celery Leaf Salad

This salad is for the celery lover, as it uses the root, heart, and leaves. It’s a study in contrasts and colors, with textural crunch from the sliced celery heart and matchstick-cut root playing against the delicate tender leaves. The soft green of celery is layered with the darker tones of plucked whole parsley leaves. Look in a specialty food store or gourmet grocer for Moscatel vinegar, which has a delicate, mildly acidic flavor that complements celery root. Sherry vinegar or white balsamic vinegar is an acceptable substitute. [LINK]

4 Servings - finecooking.com