Recipes for Ground Beef or Shredded Chicken Chimichangas with grocery lists and nutritional information | Page 702

Jimmy Dean Sausage Cheese Balls

Making appetizers is fun and easy with these cute and tasty sausage balls. They can even be made ahead of time, and frozen. Just thaw and bake when you need them!

6 Servings - allrecipes.com

Classic Mini Meatloaves

Delicious mini meatloaves glazed with rich ketchup before baking for easy prep.

4 Servings - 30 min - allrecipes.com

Basil-Buttered Salmon

Looking for a quick and healthy diabetic entree? Prepare this seafood dish in less than 30 minutes. Use the leftover basil-and-butter mixture to season your favorite cooked vegetables.

4 Servings - 15 min - bhg.com

Broiled Flank Steak with Warm Tomato Topping

Let the steak stand while you heat the topping. Fill out the meal with orzo, and garnish with fresh cilantro sprigs, if desired.

4 Servings - myrecipes.com

photo Black Bean Spinach Pizza Recipe | Say Mmm

'A relative brought this vegetarian pizza to a family gathering, and everyone enjoyed it,' says Kim Balvance from Shakopee, Minnesota. 'It's great right out of the oven, but I think leftovers are even better reheated the next day.'

6 Servings - 30 min - allrecipes.com

Sausage Gravy I

My mother learned how to make this while we lived in Nashville many years ago, and it is now a family favorite. Good old-fashioned sausage gravy. It's her most requested recipe from family and friends alike. Serve over biscuits or toast.

8 Servings - 30 min - allrecipes.com

All-Star Veggie Burger

Use soy. No, use beans. No, use oats. No, use rice. Hey, why not use them all? This veggie burger is an alternative to eating its beefy cousin. It's high in fiber and as a stand alone patty, actually tastes pretty good. Once you layer the ketchup, mustard, pickles, etc. you won't be able to tell the difference.

8 Servings - 30 min - allrecipes.com

Stir Fried Kale

A great way to use up some of the extra kale you might have in your garden! You can use other similar greens in this recipe - spinach, mustard greens, and arugula will all work. A mixture of greens is also quite good. Serve as a salad, as a side dish, or as a main dish with rice.

6 Servings - allrecipes.com

Creamy Ham and Potatoes

'Serve this stick-to-your-ribs dish with a green salad and dessert for a complete meal,' suggests Peggy Key of Grant, Alabama. The creamy mixture of hearty ham and tender potatoes is brimming with homemade flavor.

4 Servings - 8 hr 20 min - allrecipes.com

BLT Creamy Mac 'N' Cheese

This BLT Creamy Mac 'N' Cheese recipe contains bacon, ziti, asiago, cream cheese, extra-virgin olive oil and more.

6 Servings - rachaelraymag.com

Molten Chocolate Cakes With Sugar-Coated Raspberries

Dessert is individual molten chocolate cakes. They're simple and elegant, and they bake in under 10 minutes in a standard muffin pan. The best part about these little beauties is that the cake batter is extremely forgiving: You can make it up to six hours before you plan to serve the cakes. Fill the pans with batter and refrigerate, but remember to remove the pan far enough in advance of baking to let the batter return to room temperature.

8 Servings - allrecipes.com

Mom's Great Green Beans

Just plain green beans that taste great.

6 Servings - 25 min - allrecipes.com

Salmon with Brown Sugar Glaze

Serve this quick salmon recipe with rice and broccoli for an easy meal.

4 Servings - 15 min - allrecipes.com

Lowcountry Shrimp and Grits with Vidalia Mustard Greens

This Lowcountry Shrimp and Grits with Vidalia Mustard Greens recipe contains kielbasa sausage, quick-cooking grits, freshly grated parmesan, butter, shrimp and more.

6 Servings - myrecipes.com

Chickpea Chili

This Chickpea Chili recipe contains couscous, chickpeas, butternut squash, olive oil, golden raisins and more.

8 Servings - 9 hr 30 min - myrecipes.com

Oven Fried Okra

Cut okra is tossed seasoned cornmeal and panko breadcrumbs then baked until golden brown and crispy. This recipe for oven fried okra is sure to become a family favorite.

4 Servings - 35 min - allrecipes.com