Recipes for Easy and Delicious Chicken and Rice Casserole with grocery lists and nutritional information | Page 349

Baked Spinach Artichoke Dip

Wow your friends with an easy but elegant hot dip you can make ahead.

24 Servings - 30 min - bettycrocker.com

Peanut Butter Cup #2

An easy, homemade version of my favorite candy

1 hr 45 min - browneyedbaker.com

Cranberry Pinot Noir Meatballs

These meatballs are easy to make and so good and they are so addictive!

50 Servings - 40 min - whatscookingamerica.net

Vegetable Risotto

Risotto seems like fancy pasta, but it's really so easy to make.

8 Servings - 25 min - kitchendaily.com

Low Fat Oven Fried Okra

An easy, healthier way to get that fried okra flavor

4 Servings - 40 min - fromcalculustocupcakes.com

One-Pan Meatball and Pepperoni Pasta Bake

This easy one-pan pasta bake is sure to become a family favorite.

8 Servings - 1 hr 5 min - pillsbury.com

Pumpkin Cookies

Pumpkin Cookies have a wonderfully soft and spongy texture and taste of pumpkin and its complementary spices. Absolutely delicious with a cream cheese frosting. With Demo Video

18 Servings - joyofbaking.com

Steak Enchiladas with Jalapeño Cilantro Cream Sauce

Steak Enchiladas made with thinly sliced steak, sauteed with onions and peppers, and topped with delicious jalapeno cilantro cream sauce and lots of cheese!

7 Servings - willcookforsmiles.com

Vegan Oil Free Cornbread

This cornbread is low in fat, oil-free, and delicious. Although vegan cornbread goes perfect with chili, cornbread is wonderful as a side for a salad, soup or alone as a breakfast treat!

8 Servings - 25 min - kathysvegankitchen.com

photo Savory Bread Pudding Recipe | Say Mmm

If you're looking for a project this weekend, why not make a wonderful and delicious brunch? This strata is the perfect way to start any day. It's decadent and rich without being too filling. A strata is similar to a savory bread pudding; basically it's

10 Servings - yumsugar.com

Sesame Baked Tofu

Rich and nutty pieces of baked tofu are perfect for adding to stir-fry or curry dishes, but they are also delicious on their own. Extra-firm tofu will hold up well to the marinating called for in this recipe, though some...

probonobaker.typepad.com

Summer Naan Pizzas

Good morning! How about I add a little pizza to your Tuesday? Summer Naan Pizzas with carmelized onions, mozzerella, zucchini, summer squash and a garlic yogurt cream sauce – delicious!

2 Servings - afterdinnerdance.com

Enchilada Lasagna

This Enchilada Lasagna recipe contains mexican blend cheese, sour cream, chicken breast, cream of chicken, vegetable oil and more.

mogwaisoup.blogspot.com

Konigsberger Klopse (German Meatballs in Creamy Caper Sauce)

A classic! Authentic Knigsberger Klopse are made from ground veal, beef, and pork, along with a small amount of anchovies (or sardines or herring), chopped onions, bread crumbs, eggs, and spices. The traditional creamy sauce that accompanies the dumplings are made from the broth in which the dumplings were cooked, flour, cream, white wine, lemon juice, and capers. Delicious! Serve with boiled new potatoes and my Rotkohl recipe #108449 #108449. Also makes a great appetizer! A little history: Predecessors of the Knigsberger Klopse date back to the Middle Ages. However, the East Prussian name Klops (Klops = meat dumpling) didn't originate until the 18th century. Knigsberger Klopse was invented in the city of Knigsberg (then the capital of East Prussia; today known as Kaliningrad, Russia) around 200 years ago. My German/Polish/French grandmother was born and raised in East Prussia, about 30 kilometers from Knigsberg. This recipe is my version of her delicious Knigsberger Klop

12 Servings - 1 hr 45 min - food.com