Recipes for Crunchy Ice Cream Bars with grocery lists and nutritional information | Page 97

Hot Spinach Dip

This rich, creamy dip can be assembled through step two up to three days ahead, then covered and refrigerated; it can also be served as a side dish. Two 10-ounce packages of frozen spinach can be substituted for the fresh. Thaw according to box instru Welcome to iVillage.com! Sign in or Join Now!

3 Servings - 1 hr - ivillage.com

Rolled Up Stuffed Chicken

Yipee it's Thursday, which means tomorrow is Friday!

4 Servings - picky-palate.com

Queso Blanco

Queso Blanco... it's that yummy white cheese dip that you enjoy at *some* Mexican restaurants.

2 Servings - penniesonaplatter.com

Double Nut & Date Tassies

The two-bite pecan tarts satisfy the sweet tooth with far less guilt than pecan pie.

2 Servings - 1 hr - eatingwell.com

Creamy Chicken Fettuccine

This chicken fettuccine dinner - well, it is what dreams are made of. Not only was it incredibly delicious but it comes together in 30 minutes or less and uses everyday ingredients.

6 Servings - 30 min - melskitchencafe.com

Chicken Scallopine

If you're looking for a classic, no modifications, authentic recipe for Chicken Scallopine/Scallopini, this probably isn'...

6 Servings - 30 min - thepioneerwoman.com

Tangy Beef Stroganoff

This beef stroganoff recipe has the right blend of flavors for me. I love the addition of the red wine vinegar, I think it really makes this dish. Once A Month Mom

4 Servings - onceamonthmom.com

Chicken and Dumplings

Friends rave every time I make this dish. It's a comfort food recipe, and I especially enjoy making it on cold or rainy days. I often use a whole chicken cut into pieces and skinned. You can make the store-bought chicken stock taste more like homemade by adding some fresh herbs and parsley and simmering until it's reduced by half.

8 Servings - myrecipes.com

Hungarian Apple Soup

This savory apple soup for two gets body from Yukon Gold potatoes and a touch of heat from paprika. Float some cocktail shrimp or a mound of lump crabmeat in each bowl to make it a main course. Click here to visit the new home of KitchenDaily!

2 Servings - kitchendaily.com

Chicken and Dumplings

Classic chicken and dumplings recipe, a hearty chicken and vegetable stew with homemade dumplings.

6 Servings - 4 hr - simplyrecipes.com

Baked Potato with Indian-Cured Salmon

A great recipe for Baked Potato with Indian-Cured Salmon by Christopher Idone from New Glorious American Food.

4 Servings - 2 hr - cookstr.com

Chili Non Carne (Croc-Pot Version)

This Chili Non Carne (Croc-Pot Version) recipe contains chorizo, tortillas, cheddar cheese, canola oil, can red kidney beans and more.

6 Servings - phamfatale.com

Perfect Potatoes au Gratin

This is a very basic, but exceedingly delicious, version of the much-beloved side dish. Serve it to people you love. If they don't already love you back, they will.

8 Servings - 1 hr 10 min - thepioneerwoman.com

Artichoke-Turkey Casserole

Here's a low-fat dinner suggestion that combines turkey and artichokes into one delicious casserole. Use the make-ahead directions when you need a warm meal on a busy night.

6 Servings - 20 min - bhg.com

Taco Bake

We had a hunch about these two. And sure enough, fireworks. Ooey-gooey mac and cheese pairs up with the Tex-Mex flavors of tacos for a match made in heaven.

6 Servings - 40 min - kraftrecipes.com

Zuppa Tuscana

This Zuppa Tuscana recipe contains bacon, potatoes, italian sausage, half & half, chicken stock and more.

8 Servings - passionatehomemaking.com

Chipotle Chicken Taco Salad

Serve a zesty chicken taco salad drizzled with a chipotle chile, cumin, and cilantro dressing. The smokiness of the chipotle brings out the rich flavors of the roasted chicken breasts.

4 Servings - myrecipes.com