Recipes for Chocolate-Chunk Oatmeal Cookies With Pecans and Dried Cherries with grocery lists and nutritional information | Page 335

Roasted-Vegetable Lasagna

No one will miss the meat in this vegetable lasagna that?

9 Servings - myrecipes.com

Cliff's Hot Sauce

This a quick and easy hot sauce made with canned tomatoes, jalapeno peppers, and several spices.

1 Servings - 10 min - allrecipes.com

Chicken Noodle Soup

Chicken, vegetable and noodle soup pretty much from scratch, but still a quick and essential part of your repertoire.

9 Servings - allrecipes.com

Ranch Dressing II

This is for those who prefer herbs rather than spice. Creamy and delicious - it is the perfect accompaniment to chicken, ham or crisp salad greens.

1 Servings - 5 min - allrecipes.com

Minestrone

This Minestrone recipe contains canola oil, ground beef, chickpeas, grated parmesan cheese, kidney beans and more.

20 Servings - 1 hr 50 min - tasteofhome.com

Homestyle Turkey, the Michigander Way

Here's a simple recipe for preparing the holiday bird. It will be tasty and perfectly browned every time!

1 Servings - 10 min - allrecipes.com

Lime Chicken Soft Tacos

A lime chicken filling with vinegar, sugar, green onion, oregano and light seasoning makes these soft tacos citrusy-good!

10 Servings - 50 min - allrecipes.com

photo Authentic Cincinnati Chili Recipe | Say Mmm

An authentic recipe that takes 2 days. Have yours 2-way (served on a big plate of spaghetti); 3-way (add shredded Cheddar cheese); 4-way (add chopped raw onion on top of the cheese); or the big 5-way serving, everything plus a topping of kidney beans.

10 Servings - 3 hr 15 min - allrecipes.com

Homemade Focaccia Bread

This dimpled Italian flatbread still has yeast, but only one quick rise time before baking into a heavenly bread sprinkled with crushed rosemary. Eat as is, or use as a crust for innovative pizzas.

1 Servings - 45 min - allrecipes.com

Roast Pork Paprikash

'My Ukrainian great-grandmother made something similar to this roast when I was young,' recalls Michelle Nichol of Bedford, Nova Scotia. ' I don't have her recipe, so I adapted one from a Russian cookbook to suit my family's tastes. It's well worth the effort...the velvety gravy is absolutely delicious!'

12 Servings - 1 hr 30 min - allrecipes.com

Meatball Minestrone

'As the busy parents of two boys, my husband and I are always on the lookout for quick meals,' writes Linda de Beaudrap of Calgary, Alberta. 'You don't have to thaw the frozen meatballs for this satisfying soup, so you can have it on the table in minutes.'

10 Servings - 30 min - allrecipes.com

Meatball Nirvana

Parmesan cheese, Worcestershire sauce, and red pepper flakes combine to make the perfect meatball.

12 Servings - 40 min - allrecipes.com

Boilermaker Tailgate Chili

This is the chili recipe the gang eats at Purdue Boilermaker football games. I always prep and cook the chili the night before and then reheat the next day. This is a combination of many different tomato-based chili recipes. Good luck and enjoy.

12 Servings - 2 hr - allrecipes.com

Jo's Rosemary Bread

Wonderfully generous with the rosemary, with support from a little black pepper and Italian seasoning, this bread comes out light and fragrant from the bread machine.

1 Servings - 50 min - allrecipes.com

Pumpkin-Pecan Cake Roll

I made this cake roll one Thanksgiving as a tasty change of pace from traditional pumpkin pie. The moist spice cake and creamy filling have made this dessert a family favorite for many functions. --Iva Combs, Medford, Oregon

12 Servings - 40 min - allrecipes.com

Peanut Butter Bars I

These peanut butter bars taste just like peanut butter cups.

1 Servings - 25 min - allrecipes.com

Eclair Cake

This is a very quick and simple no bake dessert cake. It uses graham crackers and a pudding mixture. It tastes just like an eclair, but there is enough for a crowd!! It is a great recipe for children who are learning to cook, there is no baking involved or any power kitchen tools. Just a bowl and a spoon!