Recipes for Chicken Taco Cups with grocery lists and nutritional information | Page 771

Molasses Crinkles

We make these every year for Christmas and are always a sure-to-please treat.

3 Servings - allrecipes.com

Sea Bream with Artichokes and Caper Dressing

This Sea Bream with Artichokes and Caper Dressing recipe contains russet potatoes, olive oil, olive oil, extra-virgin olive oil, butter and more.

4 Servings - epicurious.com

Pasta Carbonara

This Pasta Carbonara recipe contains mostaccioli, bacon strips, butter, half-and-half cream, grated parmesan cheese and more.

4 Servings - 30 min - tasteofhome.com

Big Ed's Cajun Shrimp Soup

This hearty rice and shrimp soup is packed with vegetables and flavor.

6 Servings - 40 min - allrecipes.com

Gingered Beef and Vegetables

Grated fresh ginger and soy sauce team up to make a snappy sauce for the meat and vegetables in this recipe. Another time, substitute pork or lamb for the beef.

6 Servings - 5 hr 20 min - bhg.com

Enjoy the traditional flavor of a bacon quiche without the effort by preparing this quick version from Helen Hoppes of Wabash, Indiana. Using baking mix means there's no need to fuss over a pastry crust.

6 Servings - 40 min - allrecipes.com

Orange-Cucumber Lettuce Salad

I've always loved my grandma's recipe for spinach-mandarin salad, so when I found this recipe, I knew it was one I had to try. It's easy to make and great for special occasions. I treasure this recipe and have passed it on to many. --Valerie Belley, St. Louis, Missouri

2 Servings - allrecipes.com

Saut????ed Boneless Pork Chops with Tomato-Sage Pan Sauce

The black pepper bite of this pan sauce pairs well with the mild flavor of buttered penne. Serve pork chops whole or sliced and spooned over pasta.

4 Servings - myrecipes.com

Black Bean Vegetable Soup

Half of the black beans in this spicy soup are pureed with tomatoes, the other half are simmered with carrots, onion and kernels of corn.

6 Servings - 50 min - allrecipes.com

Tater Tot Casserole

This kid-friendly ground beef skillet casserole goes from stovetop to oven, and straight to the table in 35 minutes.

5 Servings - 35 min - allrecipes.com

Ratatouille with Polenta

This Ratatouille with Polenta recipe contains olive oil, eggplant, fresh mushrooms, onion, cherry tomatoes and more.

4 Servings - 35 min - tasteofhome.com

Fennel in Wine and Honey

A great side dish for fennel lovers, originally from a friend in Israel. I have used water instead of broth, with some added salt and seasoning. I have also replaced the mustard seed with regular mustard.

8 Servings - 1 hr - allrecipes.com

Moroccan Lentil Soup

This soup is deliciously spicy, completely vegetarian, has no cholesterol, and is high in protein and fiber. It is brimming with vegetables, chick peas, white beans, and red lentils, and seasoned with cardamom, garam masala, cumin, and fresh ginger.

6 Servings - 2 hr 5 min - allrecipes.com

One Skillet Lasagna

This One Skillet Lasagna recipe contains ground beef, spaghetti sauce, no-cook lasagna noodles, cottage cheese, shredded colby-monterey jack cheese and more.

6 Servings - 30 min - tasteofhome.com

Lemon Gnocchi with Spinach and Peas

This Lemon Gnocchi with Spinach and Peas recipe contains heavy cream, grated parmesan, peas, baby spinach, garlic clove and more.

4 Servings - 20 min - epicurious.com

Irish Potato Casserole

Everyone will love this one. It 's pure comfort food. Shredded potatoes, onions, eggs and melted butter are combined and put into a large casserole, and then topped off with milk and a sprinkle of cheese. Bakes up bubbly and beautiful.

6 Servings - 50 min - allrecipes.com