I've had this recipe for years and make it often since Michigan has an abundance of apples. The caramel sauce is a special touch, especially when serving guests. —Mrs. Karl Zank, Sand Lake, Michigan Skip links
This is a dish I had at a restaurant some years back during a trip to New Orleans. There is something about Cajun/Creole food I absolutely love. Maybe it’s because the flavors are big, bold a…
Steak can be one of the most intimidating foods to cook because it can become overcooked and dry very easily. The truth is steak is not hard to cook at all! In fact, it's super [LINK]
This Honey Mustard and Red Onion Barbecued Chicken recipe contains boneless, skinless chicken thighs, boneless, skinless chicken breast, vegetable oil, brown sugar, honey mustard and more.
A zesty mustard sauce dresses chicken breasts and sauteed Brussels sprouts. Paired with Rosemary Potatoes, Chicken with Brussels Sprouts and Mustard Sauce will be one of your go-to meals for busy weeknights.
This Sauteed Chicken in Mustard-Cream Sauce recipe contains boneless, skinless chicken breasts, heavy cream, olive oil, dry white wine, dijon mustard and more.
Learn how to make the perfect roasted chicken. This Martha Stewart roasted chicken recipe results in a delicious golden brown and gleaming chicken that's tender and juicy.
Who doesn't love a great piece of chicken, crispy bacon coupled with creamy sharp cheddar cheese. As you know I love taking ingredients we use everyday in the kitchen and create something fresh, ne...
This Chicken with Sundried Tomato and Mustard Sauce recipe contains chicken breast fillets, olive oil, butter, sundried tomatoes, chicken stock and more.
