Servings:4 | Calories:838 | Total Fat:39g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 39g
60 %
Sat Fat 6g
30 %
Total Carb 95g
32 %
Fiber 11g
44 %
Sugars 7g
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Cholesterol 0mg
0 %
Sodium 333mg
14 %
Protein 35g
69 %
Calories:
47% Spaghetti
24% Peanuts
22% Peanut butter
6% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Coconut aminos
Ingredients
1/2 cup peanut butter (125 g) 1/2 cup water (120 ml) 2 cloves garlic, peeled and left whole 1 tablespoon coconut aminos 1 tablespoon peeled and chopped fresh ginger 1 teaspoon rice vinegar 1 teaspoon soy sauce 1/2 teaspoon red chili flakes 1/4 teaspoon salt Half a box of whole wheat, whole grain or sprouted spaghetti noodles, cooked (about 8 oz / 227 g) 2 cups diced mushrooms (155 g) 2 cups thinly sliced kale (already washed / 60 g) 2 small green onions, chopped (discard root end and use the rest - white and green parts) Spicy Szechuan Peanut Sauce (already made) Raw peanuts, chopped
Directions : View recipe directions on cleanfooddirtygirl.com
