Recipes for Black Pepper Ravioli with Corn, Leek, Red Pepper and Brown Butter Sauce with grocery lists and nutritional information | Page 782

Crock Pot Sweet and Sour Pork Chops

This recipe contains boneless pork chops, snow peas, green onions, vegetables.

crockpotgirls.com

Beef Steamed Dumplings

Serve these savory beef and vegetable bundles at a Christmas or New Year's appetizer party.

30 Servings - 1 hr 6 min - bhg.com

Veggie Frittata

This recipe contains eggs, olive oil, orzo, kalamata olives, shredded parmesan cheese and more.

4 Servings - bhg.com

Chicken with Lime and Avocado Salsa

Cool, refreshing lime combines with avocados to make a saucy salsa and chicken main-dish recipe that's ready in less than 30 minutes.

4 Servings - 20 min - bhg.com

Chef John's Beef Goulash

This Hungarian-style goulash is a thick beef stew that is great served over buttered noodles and garnished with sour cream.

4 Servings - 30 min - allrecipes.com

Irish Beef Stew

This stew is great for St. Patrick's Day. The mixture of the beef and Guinness is awesome! I usually add more beer than the recipe calls for. Serve with mashed potatoes.

6 Servings - 30 min - allrecipes.com

Chocolate-Mint Shamrock Cupcakes

Celebrate the luck of the Irish with these adorable St. Patrick's Day Cupcakes. The best part of the recipe is how impressive they look, but how easy they are to make!

24 Servings - 2 hr 20 min - tasteofhome.com

Leprechaun Hat Cookies

Celebrate a bit o' the Irish. Betty Crocker cookie mix makes it easy.

24 Servings - 1 hr 5 min - bettycrocker.com

photo Spinach Mushroom Pasta Recipe | Say Mmm

This healthy spinach mushroom pasta dish is a popular choice for vegetarians and meat-lovers alike. Hearty whole-wheat pasta is quite filling, and a full pound of sliced mushrooms makes this dinner truly satisfying.

4 Servings - 20 min - myrecipes.com

Easter Egg Cookies

These festive cookies are loosely based on the Greek Easter specialty koulourakia. Use egg-shaped cookie cutters to create these Easter "eggs" (we ordered ours from H.O. Foose Tinsmithing Co.). Tint the frosting any color you like (or use several colors). Spread it onto the cookies, or spoon the frosting into a zip-top plastic bag, snip a small hole in one corner of the bag, and pipe the frosting in designs of your choice. The kids can help with the fun.

28 Servings - myrecipes.com

Thai Lettuce Wraps

Ground tempeh replaces ground chicken in this make-at-the-table recipe adapted from The Family Dinner.

6 Servings - vegetariantimes.com

Mango-Avocado Rolls

Vietnamese rice paper wrappers (also called báhn tráng) are easy to work with once you’ve moistened one or two and gotten a feel for how they soften up. You can also serve these wraps as appetizers by slicing them in half on the bias and serving them standing pointy-end up.

4 Servings - vegetariantimes.com

Dressed Chicken Breasts with Angel Hair Pasta

In small bowl, whisk together salad dressing and mustard and set aside.

8 Servings - 40 min - recipe.com

Prosciutto-Wrapped Greens

This recipe contains prosciutto, extra-virgin olive oil, parmigiano reggiano, arugula, fresh lemon juice and more.

8 Servings - finecooking.com

Thai Curry Noodles

This recipe contains coconut milk, oil, tofu, wheat noodles, curry paste and more.

nummykitchen.blogspot.com

Turkey Slow Cooker Stroganoff

A split turkey breast is a terrific cut to use in this healthy slow-cooker recipe for turkey stroganoff because it stays moist.

6 Servings - 1 hr - eatingwell.com

Bibimbop (Rice and Vegetable Medley)

Bibimbop is a popular Korean one-dish lunch of piping hot rice, an assortment of vegetables, often a small bit of meat, and always an egg on top. Koreans like this spicy, so they usually add at least 2 tablespoons chile paste per serving after cooking. It's customary to stir everything together before eating; omit that step to taste each element independently.

4 Servings - myrecipes.com

photo Bulgogi (Korean Beef Barbecue) Recipe | Say Mmm

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